Vizyon Eclair Sauce-White, 200 gm.
- Highlight your creativity with vizyon eclair sauces by decorating and covering eclair and other pastry products for filling and decoration purposes
- Vizyon Eclair sauces enable you to create decorative objects without any limits.
Ingredients:
Sugar, Cocoa Oil, Milk Powder, Glucose Syrup, Emulsifier (Soy Lecithin E 322), Flavouring (Vanilla).
Melt vizyon eclair sauce with bainmarie method or water bath method. When its viscosity is homogenized, when product reaches a smooth and spreadable texture, cool it down to 30-40oC and apply to eclair, cakes and cookies for filling and decoration purposes. Does not form moisture or split surface in the refrigerator.
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