Purix Cake Gel, 125gm
- Gel Type emulsifier for Sponge Cakes
- It Increases Volume, Improves Texture and Extends Shelf Life.
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Proven stability & cost efficient
Ingredients:
Water, Mono &Diglycerids (E471), Propyleneglycol, Ester of Propyleneglycol (E477) & Co-Emulsifier (E470a).
Product description
Cake Gel works as an emulsifier and stabilizer mix and provides standardized quality in sponge cake, cake and roll production. With Purix® Sponge Gel, it is easier to make mouth-filling cakes and sponge cakes with high volume and smooth pore structure.
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