CAKE DECOR™ 18 cavities long sticks shape polycarbonate │SB-1816 │

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SKU: SB-1816
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Description

CAKE DECOR™ 18 cavities long sticks shape polycarbonate│SB-1816 │

Feature:

  • Material: Polycarbonate (PC) plastic: This material is rigid, durable, and generally food-grade. It's favored by professionals for creating chocolates with a glossy, polished finish.
  • Color: Typically Clear or Transparent. The clear nature allows you to monitor the chocolate filling and detect air bubbles.
  • Cavities: 18 individual cavities, arranged in a grid
  • Shape: Long Stick / Pipe / Cylinder Shape. The cavities are long, thin, and hollowed out in a semi-circular or cylindrical depression, resulting in a sleek, elegant, full-round stick or pencil-shaped chocolate piece.
  • Size (Approximate) Overall Mold Size:  27.5 x 13.5 x 2.4 cm
  • Single Cavity Size : Approx  8.2 x 1.2 cm Depth : 0.6 cm
  • Approx. Chocolate Weight: These are thin, so the weight is typically  to per stick.

Key Characteristics:

  • High-Gloss Finish: The rigid and smooth surface of the polycarbonate is essential for achieving a professional, shiny, non-stick finish on properly tempered chocolate.
  • Durability: Designed for repeated, long-term use, even in commercial environments.
  • Easy Release: The material facilitates the clean, easy demolding of well-tempered and fully set chocolates.

Uses:

  • Professional and Home Chocolate Making: Ideal for making artisan chocolates, bonbons, pralines, or truffles, especially those that require a perfect shell for filling.

Disclaimer & Care:

  • Temperature Tolerance: Polycarbonate is heat-resistant to a degree, but it is not suitable for oven use and should not be exposed to direct, high heat. It is typically freezer safe for quick-setting chocolates.
  • Cleaning: The mold should be cleaned carefully to preserve its glossy surface.
  • BPA Status: Reputable food-grade polycarbonate molds are generally BPA-free.