15 Cavity Strawberry Shape Silicone Chocolate Mould for Chocolate, Jelly, Gummies, Fondant, Mini Desserts, Soap & DIY Crafts | 18 × 11 cm | SBSM-D0909 | CAKE DECOR™

15 Cavity Strawberry Shape Silicone Chocolate Mould for Chocolate, Jelly, Gummies, Fondant, Mini Desserts, Soap & DIY Crafts | 18 × 11 cm | SBSM-D0909 | CAKE DECOR™

Product Description

Create adorable strawberry-shaped chocolates and desserts with the 15 Cavity Strawberry Shape Silicone Mould by CAKE DECOR™.

Designed with 15 detailed strawberry-shaped cavities, this mould features beautiful leaf and seed patterns that give your chocolates, candies and other creations a realistic, professional finish.

Made from flexible, non-stick silicone, the mould allows easy demoulding while maintaining the delicate strawberry details. Its reusable design makes it a convenient choice for home bakers, chocolatiers, cake decorators and DIY craft enthusiasts.

Perfect for making strawberry-shaped chocolates, jelly, gummies, fondant decorations, mini mousse desserts, handmade soaps and decorative crafts.

Ideal for bakeries, cafés, dessert businesses, birthday celebrations, Valentine's Day treats, chocolate gifting and creative home baking.

Key Features

• 15 Strawberry-Shaped Cavities: Create 15 attractive strawberry designs in one batch.

• Realistic Strawberry Design: Detailed leaf and seed patterns provide a beautiful finish.

• Flexible Silicone Material: Soft and bendable construction for convenient use.

• Non-Stick & Easy Demoulding: Helps release chocolates and other creations without damaging their shapes.

• Reusable & Durable: Suitable for repeated use with proper cleaning and care.

• Easy to Clean: Smooth silicone surface makes washing simple.

• Compact Design: Convenient for home kitchens, bakeries and dessert preparation.

• Multipurpose Mould: Suitable for chocolates, jelly, gummies, fondant, mini desserts and compatible DIY crafts.

• Attractive Presentation: Perfect for creating decorative chocolates and professional-looking treats.

Product Specifications

Ideal Uses

• Strawberry-Shaped Chocolates: Make attractive milk, dark and white chocolate treats with detailed strawberry designs.

• Jelly & Gummies: Create cute strawberry-shaped jelly candies and gummy treats.

• Mini Mousse Desserts: Prepare small strawberry-shaped mousse and chilled desserts.

• Fondant Decorations: Make strawberry-themed fondant decorations for cakes, cupcakes and dessert tables.

• Candy Making: Create decorative strawberry-shaped sweets for celebrations and gifting.

• Valentine's Day Chocolates: Prepare beautiful chocolates for romantic gifts and dessert boxes.

• Birthday Parties: Make strawberry-themed chocolates and treats for kids' parties and celebrations.

• Chocolate Gift Hampers: Add handmade strawberry-shaped chocolates to premium gift boxes.

• Handmade Soaps: Create decorative strawberry-shaped mini soaps using suitable soap-making materials.

• DIY Resin Crafts: Make strawberry-shaped resin decorations and small craft pieces using a separate mould.

• Bakery & Café Desserts: Prepare attractive chocolate decorations and dessert toppings.

• Home Baking Business: Create unique strawberry-shaped treats for customers and special orders.

How to Use

1. Wash and completely dry the silicone mould before use.

2. Pour prepared melted chocolate, jelly mixture or another suitable material into each strawberry cavity.

3. Gently tap the mould to remove trapped air bubbles and fill the detailed leaf and seed patterns.

4. Refrigerate, freeze or allow the mixture to set according to your recipe.

5. Once fully set, gently flex the mould to release each strawberry-shaped creation.

6. Decorate, serve or package your finished chocolates and desserts.

Product Care & Safety

Wash with mild soap and water before and after use. Avoid sharp objects, abrasive scrubbers and direct flames. Do not exceed the manufacturer's specified temperature limits. Oven, microwave and dishwasher compatibility should be confirmed before use.

Important: Use separate moulds for food preparation and non-food crafts such as resin or soap. Never use a mould for edible products after it has been exposed to non-food chemicals. Store in a clean, dry place away from direct sunlight.