{"title":"Shunda Moulds","description":"Transform your baking with our high-quality shunda moulds! Crafted from durable materials and designed for the perfect bake, these moulds will be your go-to for delicious treats every time. Get the best price today and revolutionize your baking! Buy a variety of shunda moulds from classic shapes like round, oval, square, heart , or more unique style like leaf, flower, alphabets and many more. Get the best price and elevate your baking today!","products":[{"product_id":"cake-decor-polycarbonate-8-cavities-musical-violin-guitar-shape-chocolate-mold","title":"Cake Decor Polycarbonate 8 Cavities Musical Violin Guitar Shape Chocolate Mold","description":"\u003cdiv\u003ePolycarbonate Mold\u003c\/div\u003e\n\u003cdiv class=\"feature\"\u003eFeature:\n\u003cul\u003e\n\u003cli\u003eLatest 21 cavities PC Polycarbonate plastic sugarcraft mold for chocolate bake supplies.\u003c\/li\u003e\n\u003cli\u003ePolycarbonate chocolate mould, ideal for professional chocolatiers.\u003c\/li\u003e\n\u003cli\u003ePolycarbonate chocolate moulds are tough, strong and rigid.\u003c\/li\u003e\n\u003cli\u003eThey are ideal for making filled chocolates.\u003c\/li\u003e\n\u003cli\u003eFill the cells with tempered chocolate. Tip out excess chocolate and then remove any excess chocolate from the surface using a bench scraper\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"product_description\"\u003eThis is a high quality polycarbonate chocolate mould, ideal for professional chocolatiers. Polycarbonate chocolate moulds are tough, strong and rigid. This makes them ideal for making filled chocolates. Overall Mould Size : 27.5cm x 13.5cm x 2.5cm Approx.Created for the professional who is looking to create artisan chocolates with durable molds. Create fine detail and design to your molded chocolates and truffles. The polycarbonate material will not warp or flex, lasting a lifetime. Use for chocolate or candy. Polycarbonate molds are microwave safe and freezer safe. Hand wash. Fill the cells with tempered chocolate. Even better - you can stack several one on top of each other in the fridge without causing damage to the chocolates in molds below. Tip out excess chocolate and then remove any excess chocolate from the surface using a bench scraper. Once the shell has hardened, pipe in soft fillings before capping off with more chocolate to seal each cell. Once fully hardened, a couple of gentle taps on the work surface are all that is required. Then, simply turn over your mould and tip the finished chocolates out. To clean, simply wash under the hot tap - detergent is generally not needed. Take care not to touch the insides of the cells of the mould as fingerprints can be a pain to get rid of and will spoil the finish of your final product. The inside surface of moulds can be polished with cotton wool.\u003c\/div\u003e","brand":"Arife Online Store","offers":[{"title":"Default Title","offer_id":44781266403645,"sku":"SB-1021","price":208.0,"currency_code":"INR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0723\/6078\/8285\/products\/536322720-1.jpg?v=1678606386"},{"product_id":"cake-decor-18-cavity-fancy-plum-blossom-flower-design-polycarbonate-chocolate-mold","title":"Cake Decor 18 Cavity Fancy Plum Blossom Flower Design Polycarbonate Chocolate Mold","description":"\u003cdiv\u003ePolycarbonate Chocolate Mold\u003c\/div\u003e\n\u003cdiv class=\"feature\"\u003eFeature:\n\u003cul\u003e\n\u003cli\u003eLatest 21 cavities PC Polycarbonate plastic sugarcraft mold for chocolate bake supplies.\u003c\/li\u003e\n\u003cli\u003ePolycarbonate chocolate mould, ideal for professional chocolatiers.\u003c\/li\u003e\n\u003cli\u003ePolycarbonate chocolate moulds are tough, strong and rigid.\u003c\/li\u003e\n\u003cli\u003eThey are ideal for making filled chocolates.\u003c\/li\u003e\n\u003cli\u003eFill the cells with tempered chocolate. Tip out excess chocolate and then remove any excess chocolate from the surface using a bench scraper\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"product_description\"\u003eThis is a high quality polycarbonate chocolate mould, ideal for professional chocolatiers. Polycarbonate chocolate moulds are tough, strong and rigid. This makes them ideal for making filled chocolates. Overall Mould Size : 27.5cm x 13.5cm x 2.5cm Approx.Created for the professional who is looking to create artisan chocolates with durable molds. Create fine detail and design to your molded chocolates and truffles. The polycarbonate material will not warp or flex, lasting a lifetime. Use for chocolate or candy. Polycarbonate molds are microwave safe and freezer safe. Hand wash. Fill the cells with tempered chocolate. Even better - you can stack several one on top of each other in the fridge without causing damage to the chocolates in moulds below. Tip out excess chocolate and then remove any excess chocolate from the surface using a bench scraper. Once the shell has hardened, pipe in soft fillings before capping off with more chocolate to seal each cell. Once fully hardened, a couple of gentle taps on the work surface are all that is required. Then, simply turn over your mould and tip the finished chocolates out. To clean, simply wash under the hot tap - detergent is generally not needed. Take care not to touch the insides of the cells of the mould as fingerprints can be a pain to get rid of and will spoil the finish of your final product. The inside surface of moulds can be polished with cotton wool.\u003c\/div\u003e","brand":"Arife Online Store","offers":[{"title":"Default Title","offer_id":44781266600253,"sku":"SB-2170","price":325.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0723\/6078\/8285\/products\/173582087-1.jpg?v=1678606393"},{"product_id":"cake-decor-24-cavity-shell-shape-polycarbonate-chocolate-mould","title":"Cake Decor 24 Cavity Shell Shape Polycarbonate Chocolate Mould","description":"\u003cdiv\u003ePolycarbonate Chocolate Mould\u003c\/div\u003e\n\u003cdiv class=\"feature\"\u003eFeature:\n\u003cul\u003e\n\u003cli\u003eLatest 21 cavities PC Polycarbonate plastic sugarcraft mold for chocolate bake supplies.\u003c\/li\u003e\n\u003cli\u003ePolycarbonate chocolate mould, ideal for professional chocolatiers.\u003c\/li\u003e\n\u003cli\u003ePolycarbonate chocolate moulds are tough, strong and rigid.\u003c\/li\u003e\n\u003cli\u003eThey are ideal for making filled chocolates.\u003c\/li\u003e\n\u003cli\u003eFill the cells with tempered chocolate. Tip out excess chocolate and then remove any excess chocolate from the surface using a bench scraper\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"product_description\"\u003eThis is a high quality polycarbonate chocolate mould, ideal for professional chocolatiers. Polycarbonate chocolate moulds are tough, strong and rigid. This makes them ideal for making filled chocolates. Overall Mould Size : 27.5cm x 13.5cm x 2.5cm Approx.Created for the professional who is looking to create artisan chocolates with durable molds. Create fine detail and design to your molded chocolates and truffles. The polycarbonate material will not warp or flex, lasting a lifetime. Use for chocolate or candy. Polycarbonate molds are microwave safe and freezer safe. Hand wash. Fill the cells with tempered chocolate. Even better - you can stack several one on top of each other in the fridge without causing damage to the chocolates in moulds below. Tip out excess chocolate and then remove any excess chocolate from the surface using a bench scraper. Once the shell has hardened, pipe in soft fillings before capping off with more chocolate to seal each cell. Once fully hardened, a couple of gentle taps on the work surface are all that is required. Then, simply turn over your mould and tip the finished chocolates out. To clean, simply wash under the hot tap - detergent is generally not needed. Take care not to touch the insides of the cells of the mould as fingerprints can be a pain to get rid of and will spoil the finish of your final product. The inside surface of moulds can be polished with cotton wool.\u003c\/div\u003e","brand":"Arife Online Store","offers":[{"title":"Default Title","offer_id":44781267484989,"sku":"SB-2022","price":325.0,"currency_code":"INR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0723\/6078\/8285\/products\/229433420-1.jpg?v=1678606398"},{"product_id":"cake-decor-chocolate-egg-mold-polycarbonate-chocolate-moulds-baking-pastry-tools-plastic-chocolate-mold-kitchen-bakeware-supplies","title":"Cake Decor Chocolate Egg Mold Polycarbonate Chocolate Moulds Baking Pastry Tools Plastic Chocolate Mold Kitchen Bakeware Supplies","description":"\u003cdiv\u003ePolycarbonate Chocolate Moulds\u003c\/div\u003e\n\u003cdiv class=\"feature\"\u003eFeature:\n\u003cul\u003e\n\u003cli\u003eLatest 21 cavities PC Polycarbonate plastic sugarcraft mold for chocolate bake supplies.\u003c\/li\u003e\n\u003cli\u003ePolycarbonate chocolate mould, ideal for professional chocolatiers.\u003c\/li\u003e\n\u003cli\u003ePolycarbonate chocolate moulds are tough, strong and rigid.\u003c\/li\u003e\n\u003cli\u003eThey are ideal for making filled chocolates.\u003c\/li\u003e\n\u003cli\u003eFill the cells with tempered chocolate. Tip out excess chocolate and then remove any excess chocolate from the surface using a bench scraper\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"product_description\"\u003eThis is a high quality polycarbonate chocolate mould, ideal for professional chocolatiers. Polycarbonate chocolate moulds are tough, strong and rigid. This makes them ideal for making filled chocolates. Overall Mould Size : 27.5cm x 13.5cm x 2.5cm Approx.Created for the professional who is looking to create artisan chocolates with durable molds. Create fine detail and design to your molded chocolates and truffles. The polycarbonate material will not warp or flex, lasting a lifetime. Use for chocolate or candy. Polycarbonate molds are microwave safe and freezer safe. Hand wash. Fill the cells with tempered chocolate. Even better - you can stack several one on top of each other in the fridge without causing damage to the chocolates in moulds below. Tip out excess chocolate and then remove any excess chocolate from the surface using a bench scraper. Once the shell has hardened, pipe in soft fillings before capping off with more chocolate to seal each cell. Once fully hardened, a couple of gentle taps on the work surface are all that is required. Then, simply turn over your mould and tip the finished chocolates out. To clean, simply wash under the hot tap - detergent is generally not needed. Take care not to touch the insides of the cells of the mould as fingerprints can be a pain to get rid of and will spoil the finish of your final product. The inside surface of moulds can be polished with cotton wool.\u003c\/div\u003e","brand":"Arife Online Store","offers":[{"title":"Default Title","offer_id":44781267812669,"sku":"SB-2027B","price":325.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0723\/6078\/8285\/products\/261430647-1.jpg?v=1678606402"},{"product_id":"cake-decor-14-cavity-pan-ball-shape-chocolate-moldskitchen-baking-tools-mini-fondant-cake-candy-ball-chocolate-making-polycarbonate-moulds","title":"Cake Decor 14 Cavity Pan Ball Shape Chocolate Molds,Kitchen Baking Tools Mini Fondant Cake Candy Ball Chocolate Making Polycarbonate Moulds","description":"\u003cdiv\u003ePolycarbonate Moulds\u003c\/div\u003e\n\u003cdiv class=\"feature\"\u003eFeature:\n\u003cul\u003e\n\u003cli\u003eLatest 21 cavities PC Polycarbonate plastic sugarcraft mold for chocolate bake supplies.\u003c\/li\u003e\n\u003cli\u003ePolycarbonate chocolate mould, ideal for professional chocolatiers.\u003c\/li\u003e\n\u003cli\u003ePolycarbonate chocolate moulds are tough, strong and rigid.\u003c\/li\u003e\n\u003cli\u003eThey are ideal for making filled chocolates.\u003c\/li\u003e\n\u003cli\u003eFill the cells with tempered chocolate. Tip out excess chocolate and then remove any excess chocolate from the surface using a bench scraper\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"product_description\"\u003eThis is a high quality polycarbonate chocolate mould, ideal for professional chocolatiers. Polycarbonate chocolate moulds are tough, strong and rigid. This makes them ideal for making filled chocolates. Overall Mould Size : 27.5cm x 13.5cm x 2.5cm Approx.Created for the professional who is looking to create artisan chocolates with durable molds. Create fine detail and design to your molded chocolates and truffles. The polycarbonate material will not warp or flex, lasting a lifetime. Use for chocolate or candy. Polycarbonate molds are microwave safe and freezer safe. Hand wash. Fill the cells with tempered chocolate. Even better - you can stack several one on top of each other in the fridge without causing damage to the chocolates in moulds below. Tip out excess chocolate and then remove any excess chocolate from the surface using a bench scraper. Once the shell has hardened, pipe in soft fillings before capping off with more chocolate to seal each cell. Once fully hardened, a couple of gentle taps on the work surface are all that is required. Then, simply turn over your mould and tip the finished chocolates out. To clean, simply wash under the hot tap - detergent is generally not needed. Take care not to touch the insides of the cells of the mould as fingerprints can be a pain to get rid of and will spoil the finish of your final product. The inside surface of moulds can be polished with cotton wool.\u003c\/div\u003e","brand":"Arife Online Store","offers":[{"title":"Default Title","offer_id":44781267845437,"sku":"SB-1068","price":208.0,"currency_code":"INR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0723\/6078\/8285\/products\/1068-1121.jpg?v=1678606402"},{"product_id":"cake-decor-plastic-conch-seashell-chocolate-mold-cake-sweet-candy-confectionery-making-tools-baking-polycarbonate-chocolate","title":"Cake Decor Plastic Conch Seashell Chocolate Mold, Cake Sweet Candy Confectionery Making Tools Baking Polycarbonate Chocolate","description":"\u003cdiv\u003ePolycarbonate Chocolate\u003c\/div\u003e\n\u003cdiv class=\"feature\"\u003eFeature:\n\u003cul\u003e\n\u003cli\u003eLatest 21 cavities PC Polycarbonate plastic sugarcraft mold for chocolate bake supplies.\u003c\/li\u003e\n\u003cli\u003ePolycarbonate chocolate mould, ideal for professional chocolatiers.\u003c\/li\u003e\n\u003cli\u003ePolycarbonate chocolate moulds are tough, strong and rigid.\u003c\/li\u003e\n\u003cli\u003eThey are ideal for making filled chocolates.\u003c\/li\u003e\n\u003cli\u003eFill the cells with tempered chocolate. Tip out excess chocolate and then remove any excess chocolate from the surface using a bench scraper\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"product_description\"\u003eThis is a high quality polycarbonate chocolate mould, ideal for professional chocolatiers. Polycarbonate chocolate moulds are tough, strong and rigid. This makes them ideal for making filled chocolates. Overall Mould Size : 27.5cm x 13.5cm x 2.5cm Approx.Created for the professional who is looking to create artisan chocolates with durable molds. Create fine detail and design to your molded chocolates and truffles. The polycarbonate material will not warp or flex, lasting a lifetime. Use for chocolate or candy. Polycarbonate molds are microwave safe and freezer safe. Hand wash. Fill the cells with tempered chocolate. Even better - you can stack several one on top of each other in the fridge without causing damage to the chocolates in moulds below. Tip out excess chocolate and then remove any excess chocolate from the surface using a bench scraper. Once the shell has hardened, pipe in soft fillings before capping off with more chocolate to seal each cell. Once fully hardened, a couple of gentle taps on the work surface are all that is required. Then, simply turn over your mould and tip the finished chocolates out. To clean, simply wash under the hot tap - detergent is generally not needed. Take care not to touch the insides of the cells of the mould as fingerprints can be a pain to get rid of and will spoil the finish of your final product. The inside surface of moulds can be polished with cotton wool.\u003c\/div\u003e","brand":"Arife Online Store","offers":[{"title":"Default Title","offer_id":44781268009277,"sku":"SB-2111","price":325.0,"currency_code":"INR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0723\/6078\/8285\/products\/1433573689-1.jpg?v=1678606404"},{"product_id":"cake-decor-polycarbonate-chocolate-bar-mould-clear-hard-plastic-candy-mold","title":"Cake Decor Polycarbonate Chocolate Bar Mould Clear Hard Plastic Candy Mold","description":"\u003cdiv\u003ePolycarbonate Chocolate Bar Mould\u003c\/div\u003e\n\u003cdiv class=\"feature\"\u003eFeature:\n\u003cul\u003e\n\u003cli\u003eLatest 21 cavities PC Polycarbonate plastic sugarcraft mold for chocolate bake supplies.\u003c\/li\u003e\n\u003cli\u003ePolycarbonate chocolate mould, ideal for professional chocolatiers.\u003c\/li\u003e\n\u003cli\u003ePolycarbonate chocolate moulds are tough, strong and rigid.\u003c\/li\u003e\n\u003cli\u003eThey are ideal for making filled chocolates.\u003c\/li\u003e\n\u003cli\u003eFill the cells with tempered chocolate. Tip out excess chocolate and then remove any excess chocolate from the surface using a bench scraper\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"product_description\"\u003eThis is a high quality polycarbonate chocolate mould, ideal for professional chocolatiers. Polycarbonate chocolate moulds are tough, strong and rigid. This makes them ideal for making filled chocolates. Overall Mould Size : 27.5cm x 13.5cm x 2.5cm Approx.Created for the professional who is looking to create artisan chocolates with durable molds. Create fine detail and design to your molded chocolates and truffles. The polycarbonate material will not warp or flex, lasting a lifetime. Use for chocolate or candy. Polycarbonate molds are microwave safe and freezer safe. Hand wash. Fill the cells with tempered chocolate. Even better - you can stack several one on top of each other in the fridge without causing damage to the chocolates in moulds below. Tip out excess chocolate and then remove any excess chocolate from the surface using a bench scraper. Once the shell has hardened, pipe in soft fillings before capping off with more chocolate to seal each cell. Once fully hardened, a couple of gentle taps on the work surface are all that is required. Then, simply turn over your mould and tip the finished chocolates out. To clean, simply wash under the hot tap - detergent is generally not needed. Take care not to touch the insides of the cells of the mould as fingerprints can be a pain to get rid of and will spoil the finish of your final product. The inside surface of moulds can be polished with cotton wool.\u003c\/div\u003e","brand":"Arife Online Store","offers":[{"title":"Default Title","offer_id":44781268042045,"sku":"SB-2186","price":325.0,"currency_code":"INR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0723\/6078\/8285\/products\/1704310486-1.jpg?v=1678606406"},{"product_id":"cake-decor-21-cavity-diamond-shaped-polycarbonate-chocolate-mold","title":"Cake Decor 21 Cavity Diamond Shaped Polycarbonate Chocolate Mold","description":"\u003cdiv\u003e\u003cspan class=\"mt-text-content mt-table-detail\"\u003ePolycarbonate Chocolate Mold\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"feature\"\u003e\n\u003cp\u003eFeature:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eLatest 21 cavities PC Polycarbonate plastic sugarcraft mold for chocolate bake supplies.\u003c\/li\u003e\n\u003cli\u003ePolycarbonate chocolate mould, ideal for professional chocolatiers.\u003c\/li\u003e\n\u003cli\u003ePolycarbonate chocolate moulds are tough, strong and rigid.\u003c\/li\u003e\n\u003cli\u003eThey are ideal for making filled chocolates.\u003c\/li\u003e\n\u003cli\u003eFill the cells with tempered chocolate. Tip out excess chocolate and then remove any excess chocolate from the surface using a bench scraper\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"product_description\"\u003eThis is a high quality polycarbonate chocolate mould, ideal for professional chocolatiers. Polycarbonate chocolate moulds are tough, strong and rigid. This makes them ideal for making filled chocolates. Overall Mould Size : 27.5cm x 13.5cm x 2.5cm Approx.Created for the professional who is looking to create artisan chocolates with durable molds. Create fine detail and design to your molded chocolates and truffles. The polycarbonate material will not warp or flex, lasting a lifetime. Use for chocolate or candy. Polycarbonate molds are microwave safe and freezer safe. Hand wash. Fill the cells with tempered chocolate. Even better - you can stack several one on top of each other in the fridge without causing damage to the chocolates in moulds below. Tip out excess chocolate and then remove any excess chocolate from the surface using a bench scraper. Once the shell has hardened, pipe in soft fillings before capping off with more chocolate to seal each cell. Once fully hardened, a couple of gentle taps on the work surface are all that is required. Then, simply turn over your mould and tip the finished chocolates out. To clean, simply wash under the hot tap - detergent is generally not needed. Take care not to touch the insides of the cells of the mould as fingerprints can be a pain to get rid of and will spoil the finish of your final product. The inside surface of moulds can be polished with cotton wool.\u003c\/div\u003e","brand":"Arife Online Store","offers":[{"title":"Default Title","offer_id":44781268435261,"sku":"SB-2181","price":325.0,"currency_code":"INR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0723\/6078\/8285\/products\/21811.jpg?v=1678606410"},{"product_id":"cake-decor-21-cavity-bell-dome-shape-candy-polycarbonate-chocolate-mold-tray","title":"Cake Decor 21 Cavity Round Dome Shape Candy Polycarbonate Chocolate Mold Tray","description":"\u003cdiv\u003ePolycarbonate Chocolate Mold\u003c\/div\u003e\n\u003cdiv class=\"feature\"\u003e\n\u003cp\u003eFeature:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eLatest 21 cavities PC Polycarbonate plastic sugarcraft mold for chocolate bake supplies.\u003c\/li\u003e\n\u003cli\u003ePolycarbonate chocolate mould, ideal for professional chocolatiers.\u003c\/li\u003e\n\u003cli\u003ePolycarbonate chocolate moulds are tough, strong and rigid.\u003c\/li\u003e\n\u003cli\u003eThey are ideal for making filled chocolates.\u003c\/li\u003e\n\u003cli\u003eFill the cells with tempered chocolate. Tip out excess chocolate and then remove any excess chocolate from the surface using a bench scraper\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMould Size:\u003c\/strong\u003e L: 27 X W: 13 X 2 cm \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCavity Size:\u003c\/strong\u003e D: 2.5 X H: 2 cm\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"product_description\"\u003eThis is a high quality polycarbonate chocolate mould, ideal for professional chocolatiers. Polycarbonate chocolate moulds are tough, strong and rigid. This makes them ideal for making filled chocolates. Overall Mould Size : 27.5cm x 13.5cm x 2.5cm Approx.Created for the professional who is looking to create artisan chocolates with durable molds. Create fine detail and design to your molded chocolates and truffles. The polycarbonate material will not warp or flex, lasting a lifetime. Use for chocolate or candy. Polycarbonate molds are microwave safe and freezer safe. Hand wash. Fill the cells with tempered chocolate. Even better - you can stack several one on top of each other in the fridge without causing damage to the chocolates in moulds below. Tip out excess chocolate and then remove any excess chocolate from the surface using a bench scraper. Once the shell has hardened, pipe in soft fillings before capping off with more chocolate to seal each cell. Once fully hardened, a couple of gentle taps on the work surface are all that is required. Then, simply turn over your mould and tip the finished chocolates out. To clean, simply wash under the hot tap - detergent is generally not needed. Take care not to touch the insides of the cells of the mould as fingerprints can be a pain to get rid of and will spoil the finish of your final product. The inside surface of moulds can be polished with cotton wool.\u003c\/div\u003e","brand":"Arife Online Store","offers":[{"title":"Default Title","offer_id":44781268500797,"sku":"SB-2124","price":325.0,"currency_code":"INR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0723\/6078\/8285\/products\/2124.jpg?v=1678606411"},{"product_id":"cake-decor-24-cavity-grooved-square-sahpe-polycarbonate-chocolate-mold","title":"Cake Decor 24 Cavity Grooved Square Shape Polycarbonate Chocolate Mold","description":"\u003cdiv\u003ePolycarbonate Chocolate Mold\u003c\/div\u003e\n\u003cdiv class=\"feature\"\u003eFeature:\n\u003cul\u003e\n\u003cli\u003eLatest 21 cavities PC Polycarbonate plastic sugarcraft mold for chocolate bake supplies.\u003c\/li\u003e\n\u003cli\u003ePolycarbonate chocolate mould, ideal for professional chocolatiers.\u003c\/li\u003e\n\u003cli\u003ePolycarbonate chocolate moulds are tough, strong and rigid.\u003c\/li\u003e\n\u003cli\u003eThey are ideal for making filled chocolates.\u003c\/li\u003e\n\u003cli\u003eFill the cells with tempered chocolate. Tip out excess chocolate and then remove any excess chocolate from the surface using a bench scraper\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"product_description\"\u003eThis is a high quality polycarbonate chocolate mould, ideal for professional chocolatiers. Polycarbonate chocolate moulds are tough, strong and rigid. This makes them ideal for making filled chocolates. Overall Mould Size : 27.5cm x 13.5cm x 2.5cm Approx.Created for the professional who is looking to create artisan chocolates with durable molds. Create fine detail and design to your molded chocolates and truffles. The polycarbonate material will not warp or flex, lasting a lifetime. Use for chocolate or candy. Polycarbonate molds are microwave safe and freezer safe. Hand wash. Fill the cells with tempered chocolate. Even better - you can stack several one on top of each other in the fridge without causing damage to the chocolates in moulds below. Tip out excess chocolate and then remove any excess chocolate from the surface using a bench scraper. Once the shell has hardened, pipe in soft fillings before capping off with more chocolate to seal each cell. Once fully hardened, a couple of gentle taps on the work surface are all that is required. Then, simply turn over your mould and tip the finished chocolates out. To clean, simply wash under the hot tap - detergent is generally not needed. Take care not to touch the insides of the cells of the mould as fingerprints can be a pain to get rid of and will spoil the finish of your final product. The inside surface of moulds can be polished with cotton wool.\u003c\/div\u003e","brand":"Arife Online Store","offers":[{"title":"Default Title","offer_id":44781269025085,"sku":"SB-2178","price":325.0,"currency_code":"INR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0723\/6078\/8285\/products\/2037017713-1.jpg?v=1678606414"},{"product_id":"cake-decor-24-cavities-flower-screw-shaped-hard-polycarbonate-chocolate-mould","title":"Cake Decor 24 Cavities Flower Screw Shaped Hard Polycarbonate Chocolate Mould","description":"\u003cdiv\u003ePolycarbonate Chocolate Mould\u003c\/div\u003e\n\u003cdiv class=\"feature\"\u003e\n\u003cp\u003eFeature:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eLatest 21 cavities PC Polycarbonate plastic sugarcraft mold for chocolate bake supplies.\u003c\/li\u003e\n\u003cli\u003ePolycarbonate chocolate mould, ideal for professional chocolatiers.\u003c\/li\u003e\n\u003cli\u003ePolycarbonate chocolate moulds are tough, strong and rigid.\u003c\/li\u003e\n\u003cli\u003eThey are ideal for making filled chocolates.\u003c\/li\u003e\n\u003cli\u003eFill the cells with tempered chocolate. Tip out excess chocolate and then remove any excess chocolate from the surface using a bench scraper\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"product_description\"\u003eThis is a high quality polycarbonate chocolate mould, ideal for professional chocolatiers. Polycarbonate chocolate moulds are tough, strong and rigid. This makes them ideal for making filled chocolates. Overall Mould Size : 27.5cm x 13.5cm x 2.5cm Approx.Created for the professional who is looking to create artisan chocolates with durable molds. Create fine detail and design to your molded chocolates and truffles. The polycarbonate material will not warp or flex, lasting a lifetime. Use for chocolate or candy. Polycarbonate molds are microwave safe and freezer safe. Hand wash. Fill the cells with tempered chocolate. Even better - you can stack several one on top of each other in the fridge without causing damage to the chocolates in moulds below. Tip out excess chocolate and then remove any excess chocolate from the surface using a bench scraper. Once the shell has hardened, pipe in soft fillings before capping off with more chocolate to seal each cell. Once fully hardened, a couple of gentle taps on the work surface are all that is required. Then, simply turn over your mould and tip the finished chocolates out. To clean, simply wash under the hot tap - detergent is generally not needed. Take care not to touch the insides of the cells of the mould as fingerprints can be a pain to get rid of and will spoil the finish of your final product. The inside surface of moulds can be polished with cotton wool.\u003c\/div\u003e","brand":"Arife Online Store","offers":[{"title":"Default Title","offer_id":44781269057853,"sku":"SB-2184","price":325.0,"currency_code":"INR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0723\/6078\/8285\/products\/275848730-1.jpg?v=1678606414"},{"product_id":"cake-decor-9-cavity-english-birthday-card-signage-chocolate-plastic-polycarbonate-moulds-cake-english-insert-roasting-abrasives","title":"Cake Decor 9 Cavity English Birthday Card Signage Chocolate Plastic Polycarbonate Moulds, Cake English Insert Roasting Abrasives","description":"\u003cdiv\u003ePolycarbonate Moulds\u003c\/div\u003e\n\u003cdiv class=\"feature\"\u003eFeature:\n\u003cul\u003e\n\u003cli\u003eLatest 21 cavities PC Polycarbonate plastic sugarcraft mold for chocolate bake supplies.\u003c\/li\u003e\n\u003cli\u003ePolycarbonate chocolate mould, ideal for professional chocolatiers.\u003c\/li\u003e\n\u003cli\u003ePolycarbonate chocolate moulds are tough, strong and rigid.\u003c\/li\u003e\n\u003cli\u003eThey are ideal for making filled chocolates.\u003c\/li\u003e\n\u003cli\u003eFill the cells with tempered chocolate. Tip out excess chocolate and then remove any excess chocolate from the surface using a bench scraper\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"product_description\"\u003eThis is a high quality polycarbonate chocolate mould, ideal for professional chocolatiers. Polycarbonate chocolate moulds are tough, strong and rigid. This makes them ideal for making filled chocolates. Overall Mould Size : 27.5cm x 13.5cm x 2.5cm Approx.Created for the professional who is looking to create artisan chocolates with durable molds. Create fine detail and design to your molded chocolates and truffles. The polycarbonate material will not warp or flex, lasting a lifetime. Use for chocolate or candy. Polycarbonate molds are microwave safe and freezer safe. Hand wash. Fill the cells with tempered chocolate. Even better - you can stack several one on top of each other in the fridge without causing damage to the chocolates in moulds below. Tip out excess chocolate and then remove any excess chocolate from the surface using a bench scraper. Once the shell has hardened, pipe in soft fillings before capping off with more chocolate to seal each cell. Once fully hardened, a couple of gentle taps on the work surface are all that is required. Then, simply turn over your mould and tip the finished chocolates out. To clean, simply wash under the hot tap - detergent is generally not needed. Take care not to touch the insides of the cells of the mould as fingerprints can be a pain to get rid of and will spoil the finish of your final product. The inside surface of moulds can be polished with cotton wool.\u003c\/div\u003e","brand":"Arife Online Store","offers":[{"title":"Default Title","offer_id":44781269123389,"sku":"SB-256-09","price":325.0,"currency_code":"INR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0723\/6078\/8285\/products\/1182553747-1.jpg?v=1678606419"},{"product_id":"cake-decor-77-cavity-mini-heart-shaped-polycarbonate-chocolate-molds","title":"Cake Decor 77 Cavity Mini Heart-Shaped Polycarbonate Chocolate Molds","description":"\u003cdiv\u003ePolycarbonate Chocolate Molds\u003c\/div\u003e\n\u003cdiv class=\"feature\"\u003e\n\u003cp\u003eFeature:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eLatest 21 cavities PC Polycarbonate plastic sugarcraft mold for chocolate bake supplies.\u003c\/li\u003e\n\u003cli\u003ePolycarbonate chocolate mould, ideal for professional chocolatiers.\u003c\/li\u003e\n\u003cli\u003ePolycarbonate chocolate moulds are tough, strong and rigid.\u003c\/li\u003e\n\u003cli\u003eThey are ideal for making filled chocolates.\u003c\/li\u003e\n\u003cli\u003eFill the cells with tempered chocolate. Tip out excess chocolate and then remove any excess chocolate from the surface using a bench scraper\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"product_description\"\u003eThis is a high quality polycarbonate chocolate mould, ideal for professional chocolatiers. Polycarbonate chocolate moulds are tough, strong and rigid. This makes them ideal for making filled chocolates. Overall Mould Size : 27.5cm x 13.5cm x 2.5cm Approx.Created for the professional who is looking to create artisan chocolates with durable molds. Create fine detail and design to your molded chocolates and truffles. The polycarbonate material will not warp or flex, lasting a lifetime. Use for chocolate or candy. Polycarbonate molds are microwave safe and freezer safe. Hand wash. Fill the cells with tempered chocolate. Even better - you can stack several one on top of each other in the fridge without causing damage to the chocolates in moulds below. Tip out excess chocolate and then remove any excess chocolate from the surface using a bench scraper. Once the shell has hardened, pipe in soft fillings before capping off with more chocolate to seal each cell. Once fully hardened, a couple of gentle taps on the work surface are all that is required. Then, simply turn over your mould and tip the finished chocolates out. To clean, simply wash under the hot tap - detergent is generally not needed. Take care not to touch the insides of the cells of the mould as fingerprints can be a pain to get rid of and will spoil the finish of your final product. The inside surface of moulds can be polished with cotton wool.\u003c\/div\u003e","brand":"Arife Online Store","offers":[{"title":"Default Title","offer_id":44781269156157,"sku":"SB-2093","price":325.0,"currency_code":"INR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0723\/6078\/8285\/products\/409055111-1.jpg?v=1678606420"},{"product_id":"cake-decor-46-cavities-sea-animals-shell-fish-bean-shape-polycarbonate-chocolate-mold","title":"Cake Decor 46 Cavities Sea Animals Shell Fish Bean Shape Polycarbonate Chocolate Mold","description":"\u003cdiv\u003ePolycarbonate Chocolate Mold\u003c\/div\u003e\n\u003cdiv class=\"feature\"\u003eFeature:\n\u003cul\u003e\n\u003cli\u003eLatest 21 cavities PC Polycarbonate plastic sugarcraft mold for chocolate bake supplies.\u003c\/li\u003e\n\u003cli\u003ePolycarbonate chocolate mould, ideal for professional chocolatiers.\u003c\/li\u003e\n\u003cli\u003ePolycarbonate chocolate moulds are tough, strong and rigid.\u003c\/li\u003e\n\u003cli\u003eThey are ideal for making filled chocolates.\u003c\/li\u003e\n\u003cli\u003eFill the cells with tempered chocolate. Tip out excess chocolate and then remove any excess chocolate from the surface using a bench scraper\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"product_description\"\u003eThis is a high quality polycarbonate chocolate mould, ideal for professional chocolatiers. Polycarbonate chocolate moulds are tough, strong and rigid. This makes them ideal for making filled chocolates. Overall Mould Size : 27.5cm x 13.5cm x 2.5cm Approx.Created for the professional who is looking to create artisan chocolates with durable molds. Create fine detail and design to your molded chocolates and truffles. The polycarbonate material will not warp or flex, lasting a lifetime. Use for chocolate or candy. Polycarbonate molds are microwave safe and freezer safe. Hand wash. Fill the cells with tempered chocolate. Even better - you can stack several one on top of each other in the fridge without causing damage to the chocolates in moulds below. Tip out excess chocolate and then remove any excess chocolate from the surface using a bench scraper. Once the shell has hardened, pipe in soft fillings before capping off with more chocolate to seal each cell. Once fully hardened, a couple of gentle taps on the work surface are all that is required. Then, simply turn over your mould and tip the finished chocolates out. To clean, simply wash under the hot tap - detergent is generally not needed. Take care not to touch the insides of the cells of the mould as fingerprints can be a pain to get rid of and will spoil the finish of your final product. The inside surface of moulds can be polished with cotton wool.\u003c\/div\u003e","brand":"Arife Online Store","offers":[{"title":"Default Title","offer_id":44781269418301,"sku":"SB-2062","price":259.0,"currency_code":"INR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0723\/6078\/8285\/products\/2062-111.jpg?v=1678606422"},{"product_id":"cake-decor-18-cavity-screw-sunflowers-chocolate-mold-candy-molds-polycarbonate-chocolate-mold-baking-decorating-tools-gadgets-bakeware","title":"Cake Decor 18 Cavity Screw Sunflowers Chocolate Mold Candy Molds Polycarbonate Chocolate Mold Baking Decorating Tools Gadgets Bakeware","description":"\u003cdiv\u003ePolycarbonate Chocolate Mold\u003c\/div\u003e\n\u003cdiv class=\"feature\"\u003eFeature:\n\u003cul\u003e\n\u003cli\u003eLatest 21 cavities PC Polycarbonate plastic sugarcraft mold for chocolate bake supplies.\u003c\/li\u003e\n\u003cli\u003ePolycarbonate chocolate mould, ideal for professional chocolatiers.\u003c\/li\u003e\n\u003cli\u003ePolycarbonate chocolate moulds are tough, strong and rigid.\u003c\/li\u003e\n\u003cli\u003eThey are ideal for making filled chocolates.\u003c\/li\u003e\n\u003cli\u003eFill the cells with tempered chocolate. Tip out excess chocolate and then remove any excess chocolate from the surface using a bench scraper\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"product_description\"\u003eThis is a high quality polycarbonate chocolate mould, ideal for professional chocolatiers. Polycarbonate chocolate moulds are tough, strong and rigid. This makes them ideal for making filled chocolates. Overall Mould Size : 27.5cm x 13.5cm x 2.5cm Approx.Created for the professional who is looking to create artisan chocolates with durable molds. Create fine detail and design to your molded chocolates and truffles. The polycarbonate material will not warp or flex, lasting a lifetime. Use for chocolate or candy. Polycarbonate molds are microwave safe and freezer safe. Hand wash. Fill the cells with tempered chocolate. Even better - you can stack several one on top of each other in the fridge without causing damage to the chocolates in moulds below. Tip out excess chocolate and then remove any excess chocolate from the surface using a bench scraper. Once the shell has hardened, pipe in soft fillings before capping off with more chocolate to seal each cell. Once fully hardened, a couple of gentle taps on the work surface are all that is required. Then, simply turn over your mould and tip the finished chocolates out. To clean, simply wash under the hot tap - detergent is generally not needed. Take care not to touch the insides of the cells of the mould as fingerprints can be a pain to get rid of and will spoil the finish of your final product. The inside surface of moulds can be polished with cotton wool.\u003c\/div\u003e","brand":"Arife Online Store","offers":[{"title":"Default Title","offer_id":44781269451069,"sku":"SB-2155","price":325.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0723\/6078\/8285\/products\/641354573-1.jpg?v=1678606423"},{"product_id":"cake-decor-one-piece-new-arrival-6x2lines-chocolate-bar-mold","title":"Cake Decor One Piece New Arrival 6x2Lines Chocolate Bar Mold","description":"\u003cdiv\u003ePolycarbonate Chocolate Bar Mold\u003c\/div\u003e\n\u003cdiv class=\"feature\"\u003eFeature:\n\u003cul\u003e\n\u003cli\u003eLatest 21 cavities PC Polycarbonate plastic sugarcraft mold for chocolate bake supplies.\u003c\/li\u003e\n\u003cli\u003ePolycarbonate chocolate mould, ideal for professional chocolatiers.\u003c\/li\u003e\n\u003cli\u003ePolycarbonate chocolate moulds are tough, strong and rigid.\u003c\/li\u003e\n\u003cli\u003eThey are ideal for making filled chocolates.\u003c\/li\u003e\n\u003cli\u003eFill the cells with tempered chocolate. Tip out excess chocolate and then remove any excess chocolate from the surface using a bench scraper\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"product_description\"\u003eThis is a high quality polycarbonate chocolate mould, ideal for professional chocolatiers. Polycarbonate chocolate moulds are tough, strong and rigid. This makes them ideal for making filled chocolates. Overall Mould Size : 27.5cm x 13.5cm x 2.5cm Approx.Created for the professional who is looking to create artisan chocolates with durable molds. Create fine detail and design to your molded chocolates and truffles. The polycarbonate material will not warp or flex, lasting a lifetime. Use for chocolate or candy. Polycarbonate molds are microwave safe and freezer safe. Hand wash. Fill the cells with tempered chocolate. Even better - you can stack several one on top of each other in the fridge without causing damage to the chocolates in moulds below. Tip out excess chocolate and then remove any excess chocolate from the surface using a bench scraper. Once the shell has hardened, pipe in soft fillings before capping off with more chocolate to seal each cell. Once fully hardened, a couple of gentle taps on the work surface are all that is required. Then, simply turn over your mould and tip the finished chocolates out. To clean, simply wash under the hot tap - detergent is generally not needed. Take care not to touch the insides of the cells of the mould as fingerprints can be a pain to get rid of and will spoil the finish of your final product. The inside surface of moulds can be polished with cotton wool.\u003c\/div\u003e","brand":"Arife Online Store","offers":[{"title":"Default Title","offer_id":44781269483837,"sku":"SB-3178","price":455.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0723\/6078\/8285\/products\/1207596898-1.jpg?v=1678606424"},{"product_id":"cake-decor-21-cavity-flower-shape-chocolate-mold-professionals-using-food-grade-polycarbonate-mold-candy-chocolate-baking-pastry-mold","title":"Cake Decor 21 Cavity Flower Shape Chocolate Mold Professionals Using Food Grade Polycarbonate Mold Candy Chocolate Baking Pastry Mold","description":"\u003cdiv\u003ePolycarbonate Mold\u003c\/div\u003e\n\u003cdiv class=\"feature\"\u003eFeature:\n\u003cul\u003e\n\u003cli\u003eLatest 21 cavities PC Polycarbonate plastic sugarcraft mold for chocolate bake supplies.\u003c\/li\u003e\n\u003cli\u003ePolycarbonate chocolate mould, ideal for professional chocolatiers.\u003c\/li\u003e\n\u003cli\u003ePolycarbonate chocolate moulds are tough, strong and rigid.\u003c\/li\u003e\n\u003cli\u003eThey are ideal for making filled chocolates.\u003c\/li\u003e\n\u003cli\u003eFill the cells with tempered chocolate. Tip out excess chocolate and then remove any excess chocolate from the surface using a bench scraper\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"product_description\"\u003eThis is a high quality polycarbonate chocolate mould, ideal for professional chocolatiers. Polycarbonate chocolate moulds are tough, strong and rigid. This makes them ideal for making filled chocolates. Overall Mould Size : 27.5cm x 13.5cm x 2.5cm Approx.Created for the professional who is looking to create artisan chocolates with durable molds. Create fine detail and design to your molded chocolates and truffles. The polycarbonate material will not warp or flex, lasting a lifetime. Use for chocolate or candy. Polycarbonate molds are microwave safe and freezer safe. Hand wash. Fill the cells with tempered chocolate. Even better - you can stack several one on top of each other in the fridge without causing damage to the chocolates in moulds below. Tip out excess chocolate and then remove any excess chocolate from the surface using a bench scraper. Once the shell has hardened, pipe in soft fillings before capping off with more chocolate to seal each cell. Once fully hardened, a couple of gentle taps on the work surface are all that is required. Then, simply turn over your mould and tip the finished chocolates out. To clean, simply wash under the hot tap - detergent is generally not needed. Take care not to touch the insides of the cells of the mould as fingerprints can be a pain to get rid of and will spoil the finish of your final product. The inside surface of moulds can be polished with cotton wool.\u003c\/div\u003e","brand":"Arife Online Store","offers":[{"title":"Default Title","offer_id":44781269516605,"sku":"SB-2177","price":325.0,"currency_code":"INR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0723\/6078\/8285\/products\/437452010-1.jpg?v=1678606424"},{"product_id":"cake-decor-lotus-shape-polycarbonate-chocolate-mold-3d-food-chocolate-mould","title":"Cake Decor Lotus Shape Polycarbonate Chocolate Mold, 3D Food Chocolate Mould","description":"\u003cdiv\u003ePolycarbonate Chocolate Mold\u003c\/div\u003e\n\u003cdiv class=\"feature\"\u003eFeature:\n\u003cul\u003e\n\u003cli\u003eLatest 21 cavities PC Polycarbonate plastic sugarcraft mold for chocolate bake supplies.\u003c\/li\u003e\n\u003cli\u003ePolycarbonate chocolate mould, ideal for professional chocolatiers.\u003c\/li\u003e\n\u003cli\u003ePolycarbonate chocolate moulds are tough, strong and rigid.\u003c\/li\u003e\n\u003cli\u003eThey are ideal for making filled chocolates.\u003c\/li\u003e\n\u003cli\u003eFill the cells with tempered chocolate. Tip out excess chocolate and then remove any excess chocolate from the surface using a bench scraper\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"product_description\"\u003eThis is a high quality polycarbonate chocolate mould, ideal for professional chocolatiers. Polycarbonate chocolate moulds are tough, strong and rigid. This makes them ideal for making filled chocolates. Overall Mould Size : 27.5cm x 13.5cm x 2.5cm Approx.Created for the professional who is looking to create artisan chocolates with durable molds. Create fine detail and design to your molded chocolates and truffles. The polycarbonate material will not warp or flex, lasting a lifetime. Use for chocolate or candy. Polycarbonate molds are microwave safe and freezer safe. Hand wash. Fill the cells with tempered chocolate. Even better - you can stack several one on top of each other in the fridge without causing damage to the chocolates in moulds below. Tip out excess chocolate and then remove any excess chocolate from the surface using a bench scraper. Once the shell has hardened, pipe in soft fillings before capping off with more chocolate to seal each cell. Once fully hardened, a couple of gentle taps on the work surface are all that is required. Then, simply turn over your mould and tip the finished chocolates out. To clean, simply wash under the hot tap - detergent is generally not needed. Take care not to touch the insides of the cells of the mould as fingerprints can be a pain to get rid of and will spoil the finish of your final product. The inside surface of moulds can be polished with cotton wool.\u003c\/div\u003e","brand":"Arife Online Store","offers":[{"title":"Default Title","offer_id":44781269549373,"sku":"SB-1120","price":325.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0723\/6078\/8285\/products\/437602754-1.jpg?v=1678606425"},{"product_id":"cake-decor-polycarbonate-chocolate-bar-mouldbreak-away-polycarbonate-chocolate-candy-mold","title":"Cake Decor Polycarbonate Chocolate Bar Mould,Break Away Polycarbonate Chocolate Candy Mold","description":"\u003cdiv\u003ePolycarbonate Chocolate Bar Mould\u003c\/div\u003e\n\u003cdiv class=\"feature\"\u003e\n\u003cp\u003eFeature:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eLatest 21 cavities PC Polycarbonate plastic sugarcraft mold for chocolate bake supplies.\u003c\/li\u003e\n\u003cli\u003ePolycarbonate chocolate mould, ideal for professional chocolatiers.\u003c\/li\u003e\n\u003cli\u003ePolycarbonate chocolate moulds are tough, strong and rigid.\u003c\/li\u003e\n\u003cli\u003eThey are ideal for making filled chocolates.\u003c\/li\u003e\n\u003cli\u003eFill the cells with tempered chocolate. Tip out excess chocolate and then remove any excess chocolate from the surface using a bench scraper\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"product_description\"\u003eThis is a high quality polycarbonate chocolate mould, ideal for professional chocolatiers. Polycarbonate chocolate moulds are tough, strong and rigid. This makes them ideal for making filled chocolates. Overall Mould Size : 27.5cm x 13.5cm x 2.5cm Approx.Created for the professional who is looking to create artisan chocolates with durable molds. Create fine detail and design to your molded chocolates and truffles. The polycarbonate material will not warp or flex, lasting a lifetime. Use for chocolate or candy. Polycarbonate molds are microwave safe and freezer safe. Hand wash. Fill the cells with tempered chocolate. Even better - you can stack several one on top of each other in the fridge without causing damage to the chocolates in moulds below. Tip out excess chocolate and then remove any excess chocolate from the surface using a bench scraper. Once the shell has hardened, pipe in soft fillings before capping off with more chocolate to seal each cell. Once fully hardened, a couple of gentle taps on the work surface are all that is required. Then, simply turn over your mould and tip the finished chocolates out. To clean, simply wash under the hot tap - detergent is generally not needed. Take care not to touch the insides of the cells of the mould as fingerprints can be a pain to get rid of and will spoil the finish of your final product. The inside surface of moulds can be polished with cotton wool.\u003c\/div\u003e","brand":"Arife Online Store","offers":[{"title":"Default Title","offer_id":44781269942589,"sku":"SB-2407","price":325.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0723\/6078\/8285\/products\/2407-1.jpg?v=1678606426"},{"product_id":"cake-decor-21-cavity-heart-shape-polycarbonate-chocolate-mould","title":"Cake Decor 21 Cavity Heart Shape Polycarbonate Chocolate Mould","description":"\u003cdiv\u003ePolycarbonate Chocolate Mould\u003c\/div\u003e\n\u003cdiv class=\"feature\"\u003eFeature:\n\u003cul\u003e\n\u003cli\u003eLatest 21 cavities PC Polycarbonate plastic sugarcraft mold for chocolate bake supplies.\u003c\/li\u003e\n\u003cli\u003ePolycarbonate chocolate mould, ideal for professional chocolatiers.\u003c\/li\u003e\n\u003cli\u003ePolycarbonate chocolate moulds are tough, strong and rigid.\u003c\/li\u003e\n\u003cli\u003eThey are ideal for making filled chocolates.\u003c\/li\u003e\n\u003cli\u003eFill the cells with tempered chocolate. Tip out excess chocolate and then remove any excess chocolate from the surface using a bench scraper\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"product_description\"\u003eThis is a high quality polycarbonate chocolate mould, ideal for professional chocolatiers. Polycarbonate chocolate moulds are tough, strong and rigid. This makes them ideal for making filled chocolates. Overall Mould Size : 27.5cm x 13.5cm x 2.5cm Approx.Created for the professional who is looking to create artisan chocolates with durable molds. Create fine detail and design to your molded chocolates and truffles. The polycarbonate material will not warp or flex, lasting a lifetime. Use for chocolate or candy. Polycarbonate molds are microwave safe and freezer safe. Hand wash. Fill the cells with tempered chocolate. Even better - you can stack several one on top of each other in the fridge without causing damage to the chocolates in moulds below. Tip out excess chocolate and then remove any excess chocolate from the surface using a bench scraper. Once the shell has hardened, pipe in soft fillings before capping off with more chocolate to seal each cell. Once fully hardened, a couple of gentle taps on the work surface are all that is required. Then, simply turn over your mould and tip the finished chocolates out. To clean, simply wash under the hot tap - detergent is generally not needed. Take care not to touch the insides of the cells of the mould as fingerprints can be a pain to get rid of and will spoil the finish of your final product. The inside surface of moulds can be polished with cotton wool.\u003c\/div\u003e","brand":"Arife Online Store","offers":[{"title":"Default Title","offer_id":44781270040893,"sku":"SB-2089","price":325.0,"currency_code":"INR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0723\/6078\/8285\/products\/1231016919-1.jpg?v=1678606430"},{"product_id":"cake-decor-24-cavity-cylindrical-diamond-new-poly-carbonate-candy-mold-chocolate-mould-desert-tray-in-baking-pastry-tools","title":"Cake Decor 24 Cavity Cylindrical Diamond New Poly Carbonate Candy Mold, Chocolate Mould Desert Tray-in Baking \u0026 Pastry Tools","description":"\u003cdiv\u003ePoly Carbonate Candy Mold\u003c\/div\u003e\n\u003cdiv class=\"feature\"\u003e\n\u003cp\u003eFeature:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eLatest 21 cavities PC Polycarbonate plastic sugarcraft mold for chocolate bake supplies.\u003c\/li\u003e\n\u003cli\u003ePolycarbonate chocolate mould, ideal for professional chocolatiers.\u003c\/li\u003e\n\u003cli\u003ePolycarbonate chocolate moulds are tough, strong and rigid.\u003c\/li\u003e\n\u003cli\u003eThey are ideal for making filled chocolates.\u003c\/li\u003e\n\u003cli\u003eFill the cells with tempered chocolate. Tip out excess chocolate and then remove any excess chocolate from the surface using a bench scraper\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"product_description\"\u003eThis is a high quality polycarbonate chocolate mould, ideal for professional chocolatiers. Polycarbonate chocolate moulds are tough, strong and rigid. This makes them ideal for making filled chocolates. Overall Mould Size : 27.5cm x 13.5cm x 2.5cm Approx.Created for the professional who is looking to create artisan chocolates with durable molds. Create fine detail and design to your molded chocolates and truffles. The polycarbonate material will not warp or flex, lasting a lifetime. Use for chocolate or candy. Polycarbonate molds are microwave safe and freezer safe. Hand wash. Fill the cells with tempered chocolate. Even better - you can stack several one on top of each other in the fridge without causing damage to the chocolates in moulds below. Tip out excess chocolate and then remove any excess chocolate from the surface using a bench scraper. Once the shell has hardened, pipe in soft fillings before capping off with more chocolate to seal each cell. Once fully hardened, a couple of gentle taps on the work surface are all that is required. Then, simply turn over your mould and tip the finished chocolates out. To clean, simply wash under the hot tap - detergent is generally not needed. Take care not to touch the insides of the cells of the mould as fingerprints can be a pain to get rid of and will spoil the finish of your final product. The inside surface of moulds can be polished with cotton wool.\u003c\/div\u003e","brand":"Arife Online Store","offers":[{"title":"Default Title","offer_id":44781270368573,"sku":"SB-2195","price":325.0,"currency_code":"INR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0723\/6078\/8285\/products\/1487019175-1.jpg?v=1678606431"},{"product_id":"cake-decor-16-cavities-bottle-shaped-hard-polycarbonate-chocolate-mould","title":"Cake Decor 16 Cavities Bottle Shaped Hard Polycarbonate Chocolate Mould","description":"\u003cdiv\u003ePolycarbonate Chocolate Mould\u003c\/div\u003e\n\u003cdiv class=\"feature\"\u003eFeature:\n\u003cul\u003e\n\u003cli\u003eLatest 21 cavities PC Polycarbonate plastic sugarcraft mold for chocolate bake supplies.\u003c\/li\u003e\n\u003cli\u003ePolycarbonate chocolate mould, ideal for professional chocolatiers.\u003c\/li\u003e\n\u003cli\u003ePolycarbonate chocolate moulds are tough, strong and rigid.\u003c\/li\u003e\n\u003cli\u003eThey are ideal for making filled chocolates.\u003c\/li\u003e\n\u003cli\u003eFill the cells with tempered chocolate. Tip out excess chocolate and then remove any excess chocolate from the surface using a bench scraper\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"product_description\"\u003eThis is a high quality polycarbonate chocolate mould, ideal for professional chocolatiers. Polycarbonate chocolate moulds are tough, strong and rigid. This makes them ideal for making filled chocolates. Overall Mould Size : 27.5cm x 13.5cm x 2.5cm Approx.Created for the professional who is looking to create artisan chocolates with durable molds. Create fine detail and design to your molded chocolates and truffles. The polycarbonate material will not warp or flex, lasting a lifetime. Use for chocolate or candy. Polycarbonate molds are microwave safe and freezer safe. Hand wash. Fill the cells with tempered chocolate. Even better - you can stack several one on top of each other in the fridge without causing damage to the chocolates in moulds below. Tip out excess chocolate and then remove any excess chocolate from the surface using a bench scraper. Once the shell has hardened, pipe in soft fillings before capping off with more chocolate to seal each cell. Once fully hardened, a couple of gentle taps on the work surface are all that is required. Then, simply turn over your mould and tip the finished chocolates out. To clean, simply wash under the hot tap - detergent is generally not needed. Take care not to touch the insides of the cells of the mould as fingerprints can be a pain to get rid of and will spoil the finish of your final product. The inside surface of moulds can be polished with cotton wool.\u003c\/div\u003e","brand":"Arife Online Store","offers":[{"title":"Default Title","offer_id":44781270761789,"sku":"SB-1037","price":325.0,"currency_code":"INR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0723\/6078\/8285\/products\/1795936198-1.jpg?v=1678606434"},{"product_id":"cake-decor-21-cavity-sunflower-shape-polycarbonate-chocolate-jelly-candy-mould","title":"Cake Decor 21 Cavity Sunflower Shape Polycarbonate Chocolate Jelly Candy Mould","description":"\u003cdiv\u003ePolycarbonate Chocolate Jelly Candy Mould\u003c\/div\u003e\n\u003cdiv class=\"feature\"\u003e\n\u003cp\u003eFeature:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eLatest 21 cavities PC Polycarbonate plastic sugarcraft mold for chocolate bake supplies.\u003c\/li\u003e\n\u003cli\u003ePolycarbonate chocolate mould, ideal for professional chocolatiers.\u003c\/li\u003e\n\u003cli\u003ePolycarbonate chocolate moulds are tough, strong and rigid.\u003c\/li\u003e\n\u003cli\u003eThey are ideal for making filled chocolates.\u003c\/li\u003e\n\u003cli\u003eFill the cells with tempered chocolate. Tip out excess chocolate and then remove any excess chocolate from the surface using a bench scraper\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"product_description\"\u003eThis is a high quality polycarbonate chocolate mould, ideal for professional chocolatiers. Polycarbonate chocolate moulds are tough, strong and rigid. This makes them ideal for making filled chocolates. Overall Mould Size : 27.5cm x 13.5cm x 2.5cm Approx.Created for the professional who is looking to create artisan chocolates with durable molds. Create fine detail and design to your molded chocolates and truffles. The polycarbonate material will not warp or flex, lasting a lifetime. Use for chocolate or candy. Polycarbonate molds are microwave safe and freezer safe. Hand wash. Fill the cells with tempered chocolate. Even better - you can stack several one on top of each other in the fridge without causing damage to the chocolates in moulds below. Tip out excess chocolate and then remove any excess chocolate from the surface using a bench scraper. Once the shell has hardened, pipe in soft fillings before capping off with more chocolate to seal each cell. Once fully hardened, a couple of gentle taps on the work surface are all that is required. Then, simply turn over your mould and tip the finished chocolates out. To clean, simply wash under the hot tap - detergent is generally not needed. Take care not to touch the insides of the cells of the mould as fingerprints can be a pain to get rid of and will spoil the finish of your final product. The inside surface of moulds can be polished with cotton wool.\u003c\/div\u003e","brand":"Arife Online Store","offers":[{"title":"Default Title","offer_id":44781270794557,"sku":"SB-2190","price":325.0,"currency_code":"INR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0723\/6078\/8285\/products\/2190.jpg?v=1678606440"},{"product_id":"cake-decor-new-24-cavity-special-polycarbonate-chocolate-mold-hard-plastic-chocolate-mold","title":"Cake Decor New 24 Cavity Special Polycarbonate Chocolate Mold Hard Plastic Chocolate Mold","description":"\u003cdiv\u003ePolycarbonate Chocolate Mold\u003c\/div\u003e\n\u003cdiv class=\"feature\"\u003e\n\u003cp\u003eFeature:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eLatest 21 cavities PC Polycarbonate plastic sugarcraft mold for chocolate bake supplies.\u003c\/li\u003e\n\u003cli\u003ePolycarbonate chocolate mould, ideal for professional chocolatiers.\u003c\/li\u003e\n\u003cli\u003ePolycarbonate chocolate moulds are tough, strong and rigid.\u003c\/li\u003e\n\u003cli\u003eThey are ideal for making filled chocolates.\u003c\/li\u003e\n\u003cli\u003eFill the cells with tempered chocolate. Tip out excess chocolate and then remove any excess chocolate from the surface using a bench scraper\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"product_description\"\u003eThis is a high quality polycarbonate chocolate mould, ideal for professional chocolatiers. Polycarbonate chocolate moulds are tough, strong and rigid. This makes them ideal for making filled chocolates. Overall Mould Size : 27.5cm x 13.5cm x 2.5cm Approx.Created for the professional who is looking to create artisan chocolates with durable molds. Create fine detail and design to your molded chocolates and truffles. The polycarbonate material will not warp or flex, lasting a lifetime. Use for chocolate or candy. Polycarbonate molds are microwave safe and freezer safe. Hand wash. Fill the cells with tempered chocolate. Even better - you can stack several one on top of each other in the fridge without causing damage to the chocolates in moulds below. Tip out excess chocolate and then remove any excess chocolate from the surface using a bench scraper. Once the shell has hardened, pipe in soft fillings before capping off with more chocolate to seal each cell. Once fully hardened, a couple of gentle taps on the work surface are all that is required. Then, simply turn over your mould and tip the finished chocolates out. To clean, simply wash under the hot tap - detergent is generally not needed. Take care not to touch the insides of the cells of the mould as fingerprints can be a pain to get rid of and will spoil the finish of your final product. The inside surface of moulds can be polished with cotton wool.\u003c\/div\u003e","brand":"Arife Online Store","offers":[{"title":"Default Title","offer_id":44781270827325,"sku":"SB-2197","price":325.0,"currency_code":"INR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0723\/6078\/8285\/products\/387515447-1.jpg?v=1678606441"},{"product_id":"cake-decor-21-cavity-polycarbonate-curvy-square-chocolate-mould","title":"Cake Decor 21 Cavity Polycarbonate Curvy Square Chocolate Mould","description":"\u003cdiv\u003ePolycarbonate Curvy Square Chocolate Mould\u003c\/div\u003e\n\u003cdiv class=\"feature\"\u003e\n\u003cp\u003eFeature:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eLatest 21 cavities PC Polycarbonate plastic sugarcraft mold for chocolate bake supplies.\u003c\/li\u003e\n\u003cli\u003ePolycarbonate chocolate mould, ideal for professional chocolatiers.\u003c\/li\u003e\n\u003cli\u003ePolycarbonate chocolate moulds are tough, strong and rigid.\u003c\/li\u003e\n\u003cli\u003eThey are ideal for making filled chocolates.\u003c\/li\u003e\n\u003cli\u003eFill the cells with tempered chocolate. Tip out excess chocolate and then remove any excess chocolate from the surface using a bench scraper\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"product_description\"\u003eThis is a high quality polycarbonate chocolate mould, ideal for professional chocolatiers. Polycarbonate chocolate moulds are tough, strong and rigid. This makes them ideal for making filled chocolates. Overall Mould Size : 27.5cm x 13.5cm x 2.5cm Approx.Created for the professional who is looking to create artisan chocolates with durable molds. Create fine detail and design to your molded chocolates and truffles. The polycarbonate material will not warp or flex, lasting a lifetime. Use for chocolate or candy. Polycarbonate molds are microwave safe and freezer safe. Hand wash. Fill the cells with tempered chocolate. Even better - you can stack several one on top of each other in the fridge without causing damage to the chocolates in moulds below. Tip out excess chocolate and then remove any excess chocolate from the surface using a bench scraper. Once the shell has hardened, pipe in soft fillings before capping off with more chocolate to seal each cell. Once fully hardened, a couple of gentle taps on the work surface are all that is required. Then, simply turn over your mould and tip the finished chocolates out. To clean, simply wash under the hot tap - detergent is generally not needed. Take care not to touch the insides of the cells of the mould as fingerprints can be a pain to get rid of and will spoil the finish of your final product. The inside surface of moulds can be polished with cotton wool.\u003c\/div\u003e","brand":"Arife Online Store","offers":[{"title":"Default Title","offer_id":44781270860093,"sku":"SB-2009","price":325.0,"currency_code":"INR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0723\/6078\/8285\/products\/640419480-1.jpg?v=1678606440"},{"product_id":"cake-decor-10-cavity-new-design-spoon-shaped-hard-candy-molds-jelly-mould-plastic-baking-tray-polycarbonate-chocolate-mold","title":"Cake Decor 10 Cavity New Design Spoon Shaped Hard Candy Molds Jelly Mould Plastic Baking Tray Polycarbonate Chocolate Mold","description":"\u003cdiv\u003ePolycarbonate Chocolate Mold\u003c\/div\u003e\n\u003cdiv class=\"feature\"\u003eFeature:\n\u003cul\u003e\n\u003cli\u003eLatest 21 cavities PC Polycarbonate plastic sugarcraft mold for chocolate bake supplies.\u003c\/li\u003e\n\u003cli\u003ePolycarbonate chocolate mould, ideal for professional chocolatiers.\u003c\/li\u003e\n\u003cli\u003ePolycarbonate chocolate moulds are tough, strong and rigid.\u003c\/li\u003e\n\u003cli\u003eThey are ideal for making filled chocolates.\u003c\/li\u003e\n\u003cli\u003eFill the cells with tempered chocolate. Tip out excess chocolate and then remove any excess chocolate from the surface using a bench scraper\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"product_description\"\u003eThis is a high quality polycarbonate chocolate mould, ideal for professional chocolatiers. Polycarbonate chocolate moulds are tough, strong and rigid. This makes them ideal for making filled chocolates. Overall Mould Size : 27.5cm x 13.5cm x 2.5cm Approx.Created for the professional who is looking to create artisan chocolates with durable molds. Create fine detail and design to your molded chocolates and truffles. The polycarbonate material will not warp or flex, lasting a lifetime. Use for chocolate or candy. Polycarbonate molds are microwave safe and freezer safe. Hand wash. Fill the cells with tempered chocolate. Even better - you can stack several one on top of each other in the fridge without causing damage to the chocolates in moulds below. Tip out excess chocolate and then remove any excess chocolate from the surface using a bench scraper. Once the shell has hardened, pipe in soft fillings before capping off with more chocolate to seal each cell. Once fully hardened, a couple of gentle taps on the work surface are all that is required. Then, simply turn over your mould and tip the finished chocolates out. To clean, simply wash under the hot tap - detergent is generally not needed. Take care not to touch the insides of the cells of the mould as fingerprints can be a pain to get rid of and will spoil the finish of your final product. The inside surface of moulds can be polished with cotton wool.\u003c\/div\u003e","brand":"Arife Online Store","offers":[{"title":"Default Title","offer_id":44781270958397,"sku":"SB-1533","price":325.0,"currency_code":"INR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0723\/6078\/8285\/products\/1607576110-1.jpg?v=1678606441"},{"product_id":"cake-decor-24-cavity-king-crown-sahpe-polycarbonate-chocolate-mould-chocolate","title":"Cake Decor 24 Cavity King Crown Sahpe Polycarbonate Chocolate Mould; Chocolate","description":"\u003cdiv\u003ePolycarbonate Chocolate Mould\u003c\/div\u003e\n\u003cdiv class=\"feature\"\u003e\n\u003cp\u003eFeature:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eLatest 21 cavities PC Polycarbonate plastic sugarcraft mold for chocolate bake supplies.\u003c\/li\u003e\n\u003cli\u003ePolycarbonate chocolate mould, ideal for professional chocolatiers.\u003c\/li\u003e\n\u003cli\u003ePolycarbonate chocolate moulds are tough, strong and rigid.\u003c\/li\u003e\n\u003cli\u003eThey are ideal for making filled chocolates.\u003c\/li\u003e\n\u003cli\u003eFill the cells with tempered chocolate. Tip out excess chocolate and then remove any excess chocolate from the surface using a bench scraper\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"product_description\"\u003eThis is a high quality polycarbonate chocolate mould, ideal for professional chocolatiers. Polycarbonate chocolate moulds are tough, strong and rigid. This makes them ideal for making filled chocolates. Overall Mould Size : 27.5cm x 13.5cm x 2.5cm Approx.Created for the professional who is looking to create artisan chocolates with durable molds. Create fine detail and design to your molded chocolates and truffles. The polycarbonate material will not warp or flex, lasting a lifetime. Use for chocolate or candy. Polycarbonate molds are microwave safe and freezer safe. Hand wash. Fill the cells with tempered chocolate. Even better - you can stack several one on top of each other in the fridge without causing damage to the chocolates in moulds below. Tip out excess chocolate and then remove any excess chocolate from the surface using a bench scraper. Once the shell has hardened, pipe in soft fillings before capping off with more chocolate to seal each cell. Once fully hardened, a couple of gentle taps on the work surface are all that is required. Then, simply turn over your mould and tip the finished chocolates out. To clean, simply wash under the hot tap - detergent is generally not needed. Take care not to touch the insides of the cells of the mould as fingerprints can be a pain to get rid of and will spoil the finish of your final product. The inside surface of moulds can be polished with cotton wool.\u003c\/div\u003e","brand":"Arife Online Store","offers":[{"title":"Default Title","offer_id":44781271286077,"sku":"SB-2026","price":325.0,"currency_code":"INR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0723\/6078\/8285\/products\/1151228844-1.jpg?v=1678606441"},{"product_id":"cake-decor-leaf-shape-polycarbonate-chocolate-mould","title":"Cake Decor Leaf Shape Polycarbonate Chocolate Mould","description":"\u003cdiv\u003ePolycarbonate Chocolate Mould\u003c\/div\u003e\n\u003cdiv class=\"feature\"\u003eFeature:\n\u003cul\u003e\n\u003cli\u003eLatest 21 cavities PC Polycarbonate plastic sugarcraft mold for chocolate bake supplies.\u003c\/li\u003e\n\u003cli\u003ePolycarbonate chocolate mould, ideal for professional chocolatiers.\u003c\/li\u003e\n\u003cli\u003ePolycarbonate chocolate moulds are tough, strong and rigid.\u003c\/li\u003e\n\u003cli\u003eThey are ideal for making filled chocolates.\u003c\/li\u003e\n\u003cli\u003eFill the cells with tempered chocolate. Tip out excess chocolate and then remove any excess chocolate from the surface using a bench scraper\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"product_description\"\u003eThis is a high quality polycarbonate chocolate mould, ideal for professional chocolatiers. Polycarbonate chocolate moulds are tough, strong and rigid. This makes them ideal for making filled chocolates. Overall Mould Size : 27.5cm x 13.5cm x 2.5cm Approx.Created for the professional who is looking to create artisan chocolates with durable molds. Create fine detail and design to your molded chocolates and truffles. The polycarbonate material will not warp or flex, lasting a lifetime. Use for chocolate or candy. Polycarbonate molds are microwave safe and freezer safe. Hand wash. Fill the cells with tempered chocolate. Even better - you can stack several one on top of each other in the fridge without causing damage to the chocolates in moulds below. Tip out excess chocolate and then remove any excess chocolate from the surface using a bench scraper. Once the shell has hardened, pipe in soft fillings before capping off with more chocolate to seal each cell. Once fully hardened, a couple of gentle taps on the work surface are all that is required. Then, simply turn over your mould and tip the finished chocolates out. To clean, simply wash under the hot tap - detergent is generally not needed. Take care not to touch the insides of the cells of the mould as fingerprints can be a pain to get rid of and will spoil the finish of your final product. The inside surface of moulds can be polished with cotton wool.\u003c\/div\u003e","brand":"Arife Online Store","offers":[{"title":"Default Title","offer_id":44781271744829,"sku":"SB-2150","price":325.0,"currency_code":"INR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0723\/6078\/8285\/products\/1076963914-1.jpg?v=1678606443"},{"product_id":"cake-decor-21-cavity-rose-flower-shape-polycarbonate-jelly-candy-mould","title":"Cake Decor 21 Cavity Rose Flower Shape Polycarbonate Jelly Candy Mould","description":"\u003cdiv\u003ePolycarbonate Jelly Candy Mould\u003c\/div\u003e\n\u003cdiv class=\"feature\"\u003eFeature:\n\u003cul\u003e\n\u003cli\u003eLatest 21 cavities PC Polycarbonate plastic sugarcraft mold for chocolate bake supplies.\u003c\/li\u003e\n\u003cli\u003ePolycarbonate chocolate mould, ideal for professional chocolatiers.\u003c\/li\u003e\n\u003cli\u003ePolycarbonate chocolate moulds are tough, strong and rigid.\u003c\/li\u003e\n\u003cli\u003eThey are ideal for making filled chocolates.\u003c\/li\u003e\n\u003cli\u003eFill the cells with tempered chocolate. Tip out excess chocolate and then remove any excess chocolate from the surface using a bench scraper\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"product_description\"\u003eThis is a high quality polycarbonate chocolate mould, ideal for professional chocolatiers. Polycarbonate chocolate moulds are tough, strong and rigid. This makes them ideal for making filled chocolates. Overall Mould Size : 27.5cm x 13.5cm x 2.5cm Approx.Created for the professional who is looking to create artisan chocolates with durable molds. Create fine detail and design to your molded chocolates and truffles. The polycarbonate material will not warp or flex, lasting a lifetime. Use for chocolate or candy. Polycarbonate molds are microwave safe and freezer safe. Hand wash. Fill the cells with tempered chocolate. Even better - you can stack several one on top of each other in the fridge without causing damage to the chocolates in moulds below. Tip out excess chocolate and then remove any excess chocolate from the surface using a bench scraper. Once the shell has hardened, pipe in soft fillings before capping off with more chocolate to seal each cell. Once fully hardened, a couple of gentle taps on the work surface are all that is required. Then, simply turn over your mould and tip the finished chocolates out. To clean, simply wash under the hot tap - detergent is generally not needed. Take care not to touch the insides of the cells of the mould as fingerprints can be a pain to get rid of and will spoil the finish of your final product. The inside surface of moulds can be polished with cotton wool.\u003c\/div\u003e","brand":"Arife Online Store","offers":[{"title":"Default Title","offer_id":44781271777597,"sku":"SB-2066","price":325.0,"currency_code":"INR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0723\/6078\/8285\/products\/1983837051-1.jpg?v=1678606445"},{"product_id":"cake-decor-21-cavity-unique-chocolate-design-polycarbonate-chocolate-mould","title":"Cake Decor 21 Cavity Unique Chocolate Design Polycarbonate Chocolate Mould","description":"\u003cdiv\u003ePolycarbonate Chocolate Mould\u003c\/div\u003e\n\u003cdiv class=\"feature\"\u003eFeature:\n\u003cul\u003e\n\u003cli\u003eLatest 21 cavities PC Polycarbonate plastic sugarcraft mold for chocolate bake supplies.\u003c\/li\u003e\n\u003cli\u003ePolycarbonate chocolate mould, ideal for professional chocolatiers.\u003c\/li\u003e\n\u003cli\u003ePolycarbonate chocolate moulds are tough, strong and rigid.\u003c\/li\u003e\n\u003cli\u003eThey are ideal for making filled chocolates.\u003c\/li\u003e\n\u003cli\u003eFill the cells with tempered chocolate. Tip out excess chocolate and then remove any excess chocolate from the surface using a bench scraper\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"product_description\"\u003eThis is a high quality polycarbonate chocolate mould, ideal for professional chocolatiers. Polycarbonate chocolate moulds are tough, strong and rigid. This makes them ideal for making filled chocolates. Overall Mould Size : 27.5cm x 13.5cm x 2.5cm Approx.Created for the professional who is looking to create artisan chocolates with durable molds. Create fine detail and design to your molded chocolates and truffles. The polycarbonate material will not warp or flex, lasting a lifetime. Use for chocolate or candy. Polycarbonate molds are microwave safe and freezer safe. Hand wash. Fill the cells with tempered chocolate. Even better - you can stack several one on top of each other in the fridge without causing damage to the chocolates in moulds below. Tip out excess chocolate and then remove any excess chocolate from the surface using a bench scraper. Once the shell has hardened, pipe in soft fillings before capping off with more chocolate to seal each cell. Once fully hardened, a couple of gentle taps on the work surface are all that is required. Then, simply turn over your mould and tip the finished chocolates out. To clean, simply wash under the hot tap - detergent is generally not needed. Take care not to touch the insides of the cells of the mould as fingerprints can be a pain to get rid of and will spoil the finish of your final product. The inside surface of moulds can be polished with cotton wool.\u003c\/div\u003e","brand":"Arife Online Store","offers":[{"title":"Default Title","offer_id":44781271810365,"sku":"SB-2199","price":325.0,"currency_code":"INR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0723\/6078\/8285\/products\/1885746118-1.jpg?v=1678606446"},{"product_id":"cake-decor-32-cavity-easter-egg-shape-polycarbonate-chocolate-mould","title":"Cake Decor 32 Cavity Easter Egg Shape Polycarbonate Chocolate Mould;","description":"\u003cdiv\u003ePolycarbonate Chocolate Mould;\u003c\/div\u003e\n\u003cdiv class=\"feature\"\u003eFeature:\n\u003cul\u003e\n\u003cli\u003eLatest 21 cavities PC Polycarbonate plastic sugarcraft mold for chocolate bake supplies.\u003c\/li\u003e\n\u003cli\u003ePolycarbonate chocolate mould, ideal for professional chocolatiers.\u003c\/li\u003e\n\u003cli\u003ePolycarbonate chocolate moulds are tough, strong and rigid.\u003c\/li\u003e\n\u003cli\u003eThey are ideal for making filled chocolates.\u003c\/li\u003e\n\u003cli\u003eFill the cells with tempered chocolate. Tip out excess chocolate and then remove any excess chocolate from the surface using a bench scraper\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"product_description\"\u003eThis is a high quality polycarbonate chocolate mould, ideal for professional chocolatiers. Polycarbonate chocolate moulds are tough, strong and rigid. This makes them ideal for making filled chocolates. Overall Mould Size : 27.5cm x 13.5cm x 2.5cm Approx.Created for the professional who is looking to create artisan chocolates with durable molds. Create fine detail and design to your molded chocolates and truffles. The polycarbonate material will not warp or flex, lasting a lifetime. Use for chocolate or candy. Polycarbonate molds are microwave safe and freezer safe. Hand wash. Fill the cells with tempered chocolate. Even better - you can stack several one on top of each other in the fridge without causing damage to the chocolates in moulds below. Tip out excess chocolate and then remove any excess chocolate from the surface using a bench scraper. Once the shell has hardened, pipe in soft fillings before capping off with more chocolate to seal each cell. Once fully hardened, a couple of gentle taps on the work surface are all that is required. Then, simply turn over your mould and tip the finished chocolates out. To clean, simply wash under the hot tap - detergent is generally not needed. Take care not to touch the insides of the cells of the mould as fingerprints can be a pain to get rid of and will spoil the finish of your final product. The inside surface of moulds can be polished with cotton wool.\u003c\/div\u003e","brand":"Arife Online Store","offers":[{"title":"Default Title","offer_id":44781271843133,"sku":"SB-2027","price":325.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0723\/6078\/8285\/products\/136082185-1.jpg?v=1678606446"},{"product_id":"cake-decor-polycarbonate-football-design-chocolate-mouldplastic-mould","title":"Cake Decor Polycarbonate Football Design Chocolate Mould,Plastic Mould","description":"\u003cdiv\u003ePolycarbonate Chocolate Mould\u003c\/div\u003e\n\u003cdiv class=\"feature\"\u003eFeature:\n\u003cul\u003e\n\u003cli\u003eLatest 21 cavities PC Polycarbonate plastic sugarcraft mold for chocolate bake supplies.\u003c\/li\u003e\n\u003cli\u003ePolycarbonate chocolate mould, ideal for professional chocolatiers.\u003c\/li\u003e\n\u003cli\u003ePolycarbonate chocolate moulds are tough, strong and rigid.\u003c\/li\u003e\n\u003cli\u003eThey are ideal for making filled chocolates.\u003c\/li\u003e\n\u003cli\u003eFill the cells with tempered chocolate. Tip out excess chocolate and then remove any excess chocolate from the surface using a bench scraper\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"product_description\"\u003eThis is a high quality polycarbonate chocolate mould, ideal for professional chocolatiers. Polycarbonate chocolate moulds are tough, strong and rigid. This makes them ideal for making filled chocolates. Overall Mould Size : 27.5cm x 13.5cm x 2.5cm Approx.Created for the professional who is looking to create artisan chocolates with durable molds. Create fine detail and design to your molded chocolates and truffles. The polycarbonate material will not warp or flex, lasting a lifetime. Use for chocolate or candy. Polycarbonate molds are microwave safe and freezer safe. Hand wash. Fill the cells with tempered chocolate. Even better - you can stack several one on top of each other in the fridge without causing damage to the chocolates in moulds below. Tip out excess chocolate and then remove any excess chocolate from the surface using a bench scraper. Once the shell has hardened, pipe in soft fillings before capping off with more chocolate to seal each cell. Once fully hardened, a couple of gentle taps on the work surface are all that is required. Then, simply turn over your mould and tip the finished chocolates out. To clean, simply wash under the hot tap - detergent is generally not needed. Take care not to touch the insides of the cells of the mould as fingerprints can be a pain to get rid of and will spoil the finish of your final product. The inside surface of moulds can be polished with cotton wool.\u003c\/div\u003e","brand":"Arife Online Store","offers":[{"title":"Default Title","offer_id":44781271875901,"sku":"SB-2068","price":325.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0723\/6078\/8285\/products\/1990376884-1.jpg?v=1678606446"},{"product_id":"cake-decor-21-cavity-heart-wave-pattern-chocolate-molds-shape-plastic-polycarbonate-chocolate-mold-jelly-candy-mould","title":"Cake Decor 21 Cavity Heart Wave Pattern Chocolate Molds Shape Plastic Polycarbonate Chocolate Mold Jelly Candy Mould","description":"\u003cdiv\u003ePlastic Polycarbonate Chocolate Mold\u003c\/div\u003e\n\u003cdiv class=\"feature\"\u003eFeature:\n\u003cul\u003e\n\u003cli\u003eLatest 21 cavities PC Polycarbonate plastic sugarcraft mold for chocolate bake supplies.\u003c\/li\u003e\n\u003cli\u003ePolycarbonate chocolate mould, ideal for professional chocolatiers.\u003c\/li\u003e\n\u003cli\u003ePolycarbonate chocolate moulds are tough, strong and rigid.\u003c\/li\u003e\n\u003cli\u003eThey are ideal for making filled chocolates.\u003c\/li\u003e\n\u003cli\u003eFill the cells with tempered chocolate. Tip out excess chocolate and then remove any excess chocolate from the surface using a bench scraper\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"product_description\"\u003eThis is a high quality polycarbonate chocolate mould, ideal for professional chocolatiers. Polycarbonate chocolate moulds are tough, strong and rigid. This makes them ideal for making filled chocolates. Overall Mould Size : 27.5cm x 13.5cm x 2.5cm Approx.Created for the professional who is looking to create artisan chocolates with durable molds. Create fine detail and design to your molded chocolates and truffles. The polycarbonate material will not warp or flex, lasting a lifetime. Use for chocolate or candy. Polycarbonate molds are microwave safe and freezer safe. Hand wash. Fill the cells with tempered chocolate. Even better - you can stack several one on top of each other in the fridge without causing damage to the chocolates in moulds below. Tip out excess chocolate and then remove any excess chocolate from the surface using a bench scraper. Once the shell has hardened, pipe in soft fillings before capping off with more chocolate to seal each cell. Once fully hardened, a couple of gentle taps on the work surface are all that is required. Then, simply turn over your mould and tip the finished chocolates out. To clean, simply wash under the hot tap - detergent is generally not needed. Take care not to touch the insides of the cells of the mould as fingerprints can be a pain to get rid of and will spoil the finish of your final product. The inside surface of moulds can be polished with cotton wool.\u003c\/div\u003e","brand":"Arife Online Store","offers":[{"title":"Default Title","offer_id":44781271941437,"sku":"SB-2513","price":325.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0723\/6078\/8285\/products\/524556652-1.jpg?v=1678606449"},{"product_id":"cake-decor-acer-truncatum-shaped-candy-molds-polycarbonate-chocolate-mold-tray-pc-pudding-mould-plastic","title":"Cake Decor Acer Truncatum Shaped Candy Molds Polycarbonate Chocolate Mold Tray PC Pudding Mould Plastic","description":"\u003cdiv\u003ePolycarbonate Chocolate Mold\u003c\/div\u003e\n\u003cdiv class=\"feature\"\u003e\n\u003cp\u003eFeature:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eLatest 21 cavities PC Polycarbonate plastic sugarcraft mold for chocolate bake supplies.\u003c\/li\u003e\n\u003cli\u003ePolycarbonate chocolate mould, ideal for professional chocolatiers.\u003c\/li\u003e\n\u003cli\u003ePolycarbonate chocolate moulds are tough, strong and rigid.\u003c\/li\u003e\n\u003cli\u003eThey are ideal for making filled chocolates.\u003c\/li\u003e\n\u003cli\u003eFill the cells with tempered chocolate. Tip out excess chocolate and then remove any excess chocolate from the surface using a bench scraper\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"product_description\"\u003eThis is a high quality polycarbonate chocolate mould, ideal for professional chocolatiers. Polycarbonate chocolate moulds are tough, strong and rigid. This makes them ideal for making filled chocolates. Overall Mould Size : 27.5cm x 13.5cm x 2.5cm Approx.Created for the professional who is looking to create artisan chocolates with durable molds. Create fine detail and design to your molded chocolates and truffles. The polycarbonate material will not warp or flex, lasting a lifetime. Use for chocolate or candy. Polycarbonate molds are microwave safe and freezer safe. Hand wash. Fill the cells with tempered chocolate. Even better - you can stack several one on top of each other in the fridge without causing damage to the chocolates in moulds below. Tip out excess chocolate and then remove any excess chocolate from the surface using a bench scraper. Once the shell has hardened, pipe in soft fillings before capping off with more chocolate to seal each cell. Once fully hardened, a couple of gentle taps on the work surface are all that is required. Then, simply turn over your mould and tip the finished chocolates out. To clean, simply wash under the hot tap - detergent is generally not needed. Take care not to touch the insides of the cells of the mould as fingerprints can be a pain to get rid of and will spoil the finish of your final product. The inside surface of moulds can be polished with cotton wool.\u003c\/div\u003e","brand":"Arife Online Store","offers":[{"title":"Default Title","offer_id":44781272695101,"sku":"SB-2095","price":325.0,"currency_code":"INR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0723\/6078\/8285\/products\/606605366-1.jpg?v=1678606453"},{"product_id":"cake-decor-21-cavity-transparent-wave-small-box-square-clear-shaped-polycarbonate-chocolate-mould-pc-mold-jelly-candy-3-d","title":"Cake Decor 21 Cavity Transparent Wave Small Box Square Clear Shaped Polycarbonate Chocolate Mould PC Mold Jelly Candy 3 D","description":"\u003cdiv\u003ePolycarbonate Chocolate Mould PC Mold\u003c\/div\u003e\n\u003cdiv class=\"feature\"\u003e\n\u003cp\u003eFeature:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eLatest 21 cavities PC Polycarbonate plastic sugarcraft mold for chocolate bake supplies.\u003c\/li\u003e\n\u003cli\u003ePolycarbonate chocolate mould, ideal for professional chocolatiers.\u003c\/li\u003e\n\u003cli\u003ePolycarbonate chocolate moulds are tough, strong and rigid.\u003c\/li\u003e\n\u003cli\u003eThey are ideal for making filled chocolates.\u003c\/li\u003e\n\u003cli\u003eFill the cells with tempered chocolate. Tip out excess chocolate and then remove any excess chocolate from the surface using a bench scraper\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"product_description\"\u003eThis is a high quality polycarbonate chocolate mould, ideal for professional chocolatiers. Polycarbonate chocolate moulds are tough, strong and rigid. This makes them ideal for making filled chocolates. Overall Mould Size : 27.5cm x 13.5cm x 2.5cm Approx.Created for the professional who is looking to create artisan chocolates with durable molds. Create fine detail and design to your molded chocolates and truffles. The polycarbonate material will not warp or flex, lasting a lifetime. Use for chocolate or candy. Polycarbonate molds are microwave safe and freezer safe. Hand wash. Fill the cells with tempered chocolate. Even better - you can stack several one on top of each other in the fridge without causing damage to the chocolates in moulds below. Tip out excess chocolate and then remove any excess chocolate from the surface using a bench scraper. Once the shell has hardened, pipe in soft fillings before capping off with more chocolate to seal each cell. Once fully hardened, a couple of gentle taps on the work surface are all that is required. Then, simply turn over your mould and tip the finished chocolates out. To clean, simply wash under the hot tap - detergent is generally not needed. Take care not to touch the insides of the cells of the mould as fingerprints can be a pain to get rid of and will spoil the finish of your final product. The inside surface of moulds can be polished with cotton wool.\u003c\/div\u003e","brand":"Arife Online Store","offers":[{"title":"Default Title","offer_id":44781273547069,"sku":"SB-2151","price":325.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0723\/6078\/8285\/products\/2151.jpg?v=1678606462"},{"product_id":"cake-decor-24-cavity-mailbox-shaped-polycarbonate-chocolate-mold-kitchen-equipment-plastic-bakeware-pastry-tools-in-baking-pastry-tools","title":"Cake Decor 24 Cavity Mailbox Shaped Polycarbonate Chocolate Mold, Kitchen Equipment Plastic bakeware Pastry Tools -in Baking \u0026amp; Pastry Tools","description":"\u003cdiv\u003ePolycarbonate Chocolate Mold\u003c\/div\u003e\n\u003cdiv class=\"feature\"\u003e\n\u003cp\u003eFeature:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eLatest 21 cavities PC Polycarbonate plastic sugarcraft mold for chocolate bake supplies.\u003c\/li\u003e\n\u003cli\u003ePolycarbonate chocolate mould, ideal for professional chocolatiers.\u003c\/li\u003e\n\u003cli\u003ePolycarbonate chocolate moulds are tough, strong and rigid.\u003c\/li\u003e\n\u003cli\u003eThey are ideal for making filled chocolates.\u003c\/li\u003e\n\u003cli\u003eFill the cells with tempered chocolate. Tip out excess chocolate and then remove any excess chocolate from the surface using a bench scraper\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Arife Online Store","offers":[{"title":"Default Title","offer_id":44781273973053,"sku":"SB-2198","price":325.0,"currency_code":"INR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0723\/6078\/8285\/products\/1796179804-1.jpg?v=1678606465"},{"product_id":"cake-decor-21-cavity-heart-clear-polycarbonate-plastic-handmade-chocolate-pc-mold-chocolate-tools-love-valentines-day-gift-for-lover-in-baking-pastry-tools","title":"Cake Decor 21 Cavity Heart Clear Polycarbonate Plastic Handmade Chocolate PC Mold, Chocolate Tools, Love Valentine's Day Gift for Lover-in Baking \u0026amp; Pastry Tools","description":"\u003cdiv\u003ePolycarbonate Plastic Handmade Chocolate PC Mold,\u003c\/div\u003e\n\u003cdiv class=\"feature\"\u003e\n\u003cp\u003eFeature:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eLatest 21 cavities PC Polycarbonate plastic sugarcraft mold for chocolate bake supplies.\u003c\/li\u003e\n\u003cli\u003ePolycarbonate chocolate mould, ideal for professional chocolatiers.\u003c\/li\u003e\n\u003cli\u003ePolycarbonate chocolate moulds are tough, strong and rigid.\u003c\/li\u003e\n\u003cli\u003eThey are ideal for making filled chocolates.\u003c\/li\u003e\n\u003cli\u003eFill the cells with tempered chocolate. Tip out excess chocolate and then remove any excess chocolate from the surface using a bench scraper\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"product_description\"\u003eThis is a high quality polycarbonate chocolate mould, ideal for professional chocolatiers. Polycarbonate chocolate moulds are tough, strong and rigid. This makes them ideal for making filled chocolates. Overall Mould Size : 27.5cm x 13.5cm x 2.5cm Approx.Created for the professional who is looking to create artisan chocolates with durable molds. Create fine detail and design to your molded chocolates and truffles. The polycarbonate material will not warp or flex, lasting a lifetime. Use for chocolate or candy. Polycarbonate molds are microwave safe and freezer safe. Hand wash. Fill the cells with tempered chocolate. Even better - you can stack several one on top of each other in the fridge without causing damage to the chocolates in moulds below. Tip out excess chocolate and then remove any excess chocolate from the surface using a bench scraper. Once the shell has hardened, pipe in soft fillings before capping off with more chocolate to seal each cell. Once fully hardened, a couple of gentle taps on the work surface are all that is required. Then, simply turn over your mould and tip the finished chocolates out. To clean, simply wash under the hot tap - detergent is generally not needed. Take care not to touch the insides of the cells of the mould as fingerprints can be a pain to get rid of and will spoil the finish of your final product. The inside surface of moulds can be polished with cotton wool.\u003c\/div\u003e","brand":"Arife Online Store","offers":[{"title":"Default Title","offer_id":44781275251005,"sku":"SB-2094","price":325.0,"currency_code":"INR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0723\/6078\/8285\/products\/224850542-1.jpg?v=1678606471"},{"product_id":"cake-decor-21-cavity-new-design-flower-moon-cake-shape-hard-plastic-inject-polycarbonate-pc-cake-chocolate-mould-mold","title":"Cake Decor 21 Cavity New Design Flower Moon Cake Shape Hard Plastic Inject Polycarbonate PC Cake Chocolate Mould Mold","description":"\u003cdiv\u003ePolycarbonate PC Cake Chocolate Mould\u003c\/div\u003e\n\u003cdiv class=\"feature\"\u003eFeature:\n\u003cul\u003e\n\u003cli\u003eLatest 21 cavities PC Polycarbonate plastic sugarcraft mold for chocolate bake supplies.\u003c\/li\u003e\n\u003cli\u003ePolycarbonate chocolate mould, ideal for professional chocolatiers.\u003c\/li\u003e\n\u003cli\u003ePolycarbonate chocolate moulds are tough, strong and rigid.\u003c\/li\u003e\n\u003cli\u003eThey are ideal for making filled chocolates.\u003c\/li\u003e\n\u003cli\u003eFill the cells with tempered chocolate. Tip out excess chocolate and then remove any excess chocolate from the surface using a bench scraper\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"product_description\"\u003eThis is a high quality polycarbonate chocolate mould, ideal for professional chocolatiers. Polycarbonate chocolate moulds are tough, strong and rigid. This makes them ideal for making filled chocolates. Overall Mould Size : 27.5cm x 13.5cm x 2.5cm Approx.Created for the professional who is looking to create artisan chocolates with durable molds. Create fine detail and design to your molded chocolates and truffles. The polycarbonate material will not warp or flex, lasting a lifetime. Use for chocolate or candy. Polycarbonate molds are microwave safe and freezer safe. Hand wash. Fill the cells with tempered chocolate. Even better - you can stack several one on top of each other in the fridge without causing damage to the chocolates in moulds below. Tip out excess chocolate and then remove any excess chocolate from the surface using a bench scraper. Once the shell has hardened, pipe in soft fillings before capping off with more chocolate to seal each cell. Once fully hardened, a couple of gentle taps on the work surface are all that is required. Then, simply turn over your mould and tip the finished chocolates out. To clean, simply wash under the hot tap - detergent is generally not needed. Take care not to touch the insides of the cells of the mould as fingerprints can be a pain to get rid of and will spoil the finish of your final product. The inside surface of moulds can be polished with cotton wool.\u003c\/div\u003e","brand":"Arife Online Store","offers":[{"title":"Default Title","offer_id":44781276102973,"sku":"SB-2196","price":325.0,"currency_code":"INR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0723\/6078\/8285\/products\/1756493155-1.jpg?v=1678606485"},{"product_id":"cake-decor-77-cavity-coffee-beans-design-polycarbonate-chocolate-mold","title":"Cake Decor 77 Cavity Coffee Beans Design Polycarbonate Chocolate Mold","description":"\u003cdiv\u003ePolycarbonate Chocolate Mold\u003c\/div\u003e\n\u003cdiv class=\"feature\"\u003eFeature:\n\u003cul\u003e\n\u003cli\u003eLatest 21 cavities PC Polycarbonate plastic sugarcraft mold for chocolate bake supplies.\u003c\/li\u003e\n\u003cli\u003ePolycarbonate chocolate mould, ideal for professional chocolatiers.\u003c\/li\u003e\n\u003cli\u003ePolycarbonate chocolate moulds are tough, strong and rigid.\u003c\/li\u003e\n\u003cli\u003eThey are ideal for making filled chocolates.\u003c\/li\u003e\n\u003cli\u003eFill the cells with tempered chocolate. Tip out excess chocolate and then remove any excess chocolate from the surface using a bench scraper\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"product_description\"\u003eThis is a high quality polycarbonate chocolate mould, ideal for professional chocolatiers. Polycarbonate chocolate moulds are tough, strong and rigid. This makes them ideal for making filled chocolates. Overall Mould Size : 27.5cm x 13.5cm x 2.5cm Approx.Created for the professional who is looking to create artisan chocolates with durable molds. Create fine detail and design to your molded chocolates and truffles. The polycarbonate material will not warp or flex, lasting a lifetime. Use for chocolate or candy. Polycarbonate molds are microwave safe and freezer safe. Hand wash. Fill the cells with tempered chocolate. Even better - you can stack several one on top of each other in the fridge without causing damage to the chocolates in moulds below. Tip out excess chocolate and then remove any excess chocolate from the surface using a bench scraper. Once the shell has hardened, pipe in soft fillings before capping off with more chocolate to seal each cell. Once fully hardened, a couple of gentle taps on the work surface are all that is required. Then, simply turn over your mould and tip the finished chocolates out. To clean, simply wash under the hot tap - detergent is generally not needed. Take care not to touch the insides of the cells of the mould as fingerprints can be a pain to get rid of and will spoil the finish of your final product. The inside surface of moulds can be polished with cotton wool.\u003c\/div\u003e","brand":"Arife Online Store","offers":[{"title":"Default Title","offer_id":44781286195517,"sku":"SB-2086","price":325.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0723\/6078\/8285\/products\/2068-1-2.jpg?v=1678606577"},{"product_id":"cake-decor-polycarbonate-14-cavities-plain-ball-shape-chocolate-shunda-mold","title":"Cake Decor Polycarbonate 14 Cavities Plain Ball Shape Chocolate Shunda Mold","description":"\u003cdiv\u003ePolycarbonate Mold\u003c\/div\u003e\n\u003cdiv class=\"feature\"\u003eFeature:\n\u003cul\u003e\n\u003cli\u003eLatest 21 cavities PC Polycarbonate plastic sugarcraft mold for chocolate bake supplies.\u003c\/li\u003e\n\u003cli\u003ePolycarbonate chocolate mould, ideal for professional chocolatiers.\u003c\/li\u003e\n\u003cli\u003ePolycarbonate chocolate moulds are tough, strong and rigid.\u003c\/li\u003e\n\u003cli\u003eThey are ideal for making filled chocolates.\u003c\/li\u003e\n\u003cli\u003eFill the cells with tempered chocolate. Tip out excess chocolate and then remove any excess chocolate from the surface using a bench scraper\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"product_description\"\u003eThis is a high quality polycarbonate chocolate mould, ideal for professional chocolatiers. Polycarbonate chocolate moulds are tough, strong and rigid. This makes them ideal for making filled chocolates. Overall Mould Size : 27.5cm x 13.5cm x 2.5cm Approx.Created for the professional who is looking to create artisan chocolates with durable molds. Create fine detail and design to your molded chocolates and truffles. The polycarbonate material will not warp or flex, lasting a lifetime. Use for chocolate or candy. Polycarbonate molds are microwave safe and freezer safe. Hand wash. Fill the cells with tempered chocolate. Even better - you can stack several one on top of each other in the fridge without causing damage to the chocolates in molds below. Tip out excess chocolate and then remove any excess chocolate from the surface using a bench scraper. Once the shell has hardened, pipe in soft fillings before capping off with more chocolate to seal each cell. Once fully hardened, a couple of gentle taps on the work surface are all that is required. Then, simply turn over your mould and tip the finished chocolates out. To clean, simply wash under the hot tap - detergent is generally not needed. Take care not to touch the insides of the cells of the mould as fingerprints can be a pain to get rid of and will spoil the finish of your final product. The inside surface of moulds can be polished with cotton wool.\u003c\/div\u003e","brand":"Arife Online Store","offers":[{"title":"Default Title","offer_id":44781286490429,"sku":"SB-1068B","price":259.0,"currency_code":"INR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0723\/6078\/8285\/products\/1068B-3.jpg?v=1678606585"},{"product_id":"cake-decor21-cavity-spiral-bell-shape-polycarbonate-chocolate-mould","title":"Cake Decor21 Cavity Spiral Bell Shape Polycarbonate Chocolate Mould","description":"\u003cdiv\u003ePolycarbonate Chocolate Mould\u003c\/div\u003e\n\u003cdiv class=\"feature\"\u003eFeature:\n\u003cul\u003e\n\u003cli\u003eLatest 21 cavities PC Polycarbonate plastic sugarcraft mold for chocolate bake supplies.\u003c\/li\u003e\n\u003cli\u003ePolycarbonate chocolate mould, ideal for professional chocolatiers.\u003c\/li\u003e\n\u003cli\u003ePolycarbonate chocolate moulds are tough, strong and rigid.\u003c\/li\u003e\n\u003cli\u003eThey are ideal for making filled chocolates.\u003c\/li\u003e\n\u003cli\u003eFill the cells with tempered chocolate. Tip out excess chocolate and then remove any excess chocolate from the surface using a bench scraper\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"product_description\"\u003eThis is a high quality polycarbonate chocolate mould, ideal for professional chocolatiers. Polycarbonate chocolate moulds are tough, strong and rigid. This makes them ideal for making filled chocolates. Overall Mould Size : 27.5cm x 13.5cm x 2.5cm Approx.Created for the professional who is looking to create artisan chocolates with durable molds. Create fine detail and design to your molded chocolates and truffles. The polycarbonate material will not warp or flex, lasting a lifetime. Use for chocolate or candy. Polycarbonate molds are microwave safe and freezer safe. Hand wash. Fill the cells with tempered chocolate. Even better - you can stack several one on top of each other in the fridge without causing damage to the chocolates in moulds below. Tip out excess chocolate and then remove any excess chocolate from the surface using a bench scraper. Once the shell has hardened, pipe in soft fillings before capping off with more chocolate to seal each cell. Once fully hardened, a couple of gentle taps on the work surface are all that is required. Then, simply turn over your mould and tip the finished chocolates out. To clean, simply wash under the hot tap - detergent is generally not needed. Take care not to touch the insides of the cells of the mould as fingerprints can be a pain to get rid of and will spoil the finish of your final product. The inside surface of moulds can be polished with cotton wool.\u003c\/div\u003e","brand":"Arife Online Store","offers":[{"title":"Default Title","offer_id":44781286523197,"sku":"SB-2140","price":325.0,"currency_code":"INR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0723\/6078\/8285\/products\/2140-2-Spiral-Bell-2.jpg?v=1678606588"},{"product_id":"cake-decor-24-cavity-golf-ball-shape-candy-polycarbonate-chocolate-mold-tray","title":"Cake Decor 24 Cavity Golf Ball Shape Candy Polycarbonate Chocolate Mold Tray","description":"\u003cdiv\u003ePolycarbonate Chocolate Mold\u003c\/div\u003e\n\u003cdiv class=\"feature\"\u003e\n\u003cp\u003eFeature:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eLatest 21 cavities PC Polycarbonate plastic sugarcraft mold for chocolate bake supplies.\u003c\/li\u003e\n\u003cli\u003ePolycarbonate chocolate mould, ideal for professional chocolatiers.\u003c\/li\u003e\n\u003cli\u003ePolycarbonate chocolate moulds are tough, strong and rigid.\u003c\/li\u003e\n\u003cli\u003eThey are ideal for making filled chocolates.\u003c\/li\u003e\n\u003cli\u003eFill the cells with tempered chocolate. Tip out excess chocolate and then remove any excess chocolate from the surface using a bench scraper\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"product_description\"\u003eThis is a high quality polycarbonate chocolate mould, ideal for professional chocolatiers. Polycarbonate chocolate moulds are tough, strong and rigid. This makes them ideal for making filled chocolates. Overall Mould Size : 27.5cm x 13.5cm x 2.5cm Approx.Created for the professional who is looking to create artisan chocolates with durable molds. Create fine detail and design to your molded chocolates and truffles. The polycarbonate material will not warp or flex, lasting a lifetime. Use for chocolate or candy. Polycarbonate molds are microwave safe and freezer safe. Hand wash. Fill the cells with tempered chocolate. Even better - you can stack several one on top of each other in the fridge without causing damage to the chocolates in moulds below. Tip out excess chocolate and then remove any excess chocolate from the surface using a bench scraper. Once the shell has hardened, pipe in soft fillings before capping off with more chocolate to seal each cell. Once fully hardened, a couple of gentle taps on the work surface are all that is required. Then, simply turn over your mould and tip the finished chocolates out. To clean, simply wash under the hot tap - detergent is generally not needed. Take care not to touch the insides of the cells of the mould as fingerprints can be a pain to get rid of and will spoil the finish of your final product. The inside surface of moulds can be polished with cotton wool.\u003c\/div\u003e","brand":"Arife Online Store","offers":[{"title":"Default Title","offer_id":44781286555965,"sku":"SB-2067","price":325.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0723\/6078\/8285\/products\/2067-golf-ball-2.jpg?v=1678606588"},{"product_id":"cake-decor-21-cavity-new-small-muffin-tart-shape-chocolate-mold-cake-sweet-candy-confectionery-making-tools-baking-polycarbonate-chocolate","title":"Cake Decor 21 Cavity New Small Muffin Tart Shape Chocolate Mold, Cake Sweet Candy Confectionery Making Tools Baking Polycarbonate Chocolate","description":"\u003cdiv\u003ePolycarbonate Chocolate\u003c\/div\u003e\n\u003cdiv class=\"feature\"\u003eFeature:\n\u003cul\u003e\n\u003cli\u003eLatest 21 cavities PC Polycarbonate plastic sugarcraft mold for chocolate bake supplies.\u003c\/li\u003e\n\u003cli\u003ePolycarbonate chocolate mould, ideal for professional chocolatiers.\u003c\/li\u003e\n\u003cli\u003ePolycarbonate chocolate moulds are tough, strong and rigid.\u003c\/li\u003e\n\u003cli\u003eThey are ideal for making filled chocolates.\u003c\/li\u003e\n\u003cli\u003eFill the cells with tempered chocolate. Tip out excess chocolate and then remove any excess chocolate from the surface using a bench scraper\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"product_description\"\u003eThis is a high quality polycarbonate chocolate mould, ideal for professional chocolatiers. Polycarbonate chocolate moulds are tough, strong and rigid. This makes them ideal for making filled chocolates. Overall Mould Size : 27.5cm x 13.5cm x 2.5cm Approx.Created for the professional who is looking to create artisan chocolates with durable molds. Create fine detail and design to your molded chocolates and truffles. The polycarbonate material will not warp or flex, lasting a lifetime. Use for chocolate or candy. Polycarbonate molds are microwave safe and freezer safe. Hand wash. Fill the cells with tempered chocolate. Even better - you can stack several one on top of each other in the fridge without causing damage to the chocolates in moulds below. Tip out excess chocolate and then remove any excess chocolate from the surface using a bench scraper. Once the shell has hardened, pipe in soft fillings before capping off with more chocolate to seal each cell. Once fully hardened, a couple of gentle taps on the work surface are all that is required. Then, simply turn over your mould and tip the finished chocolates out. To clean, simply wash under the hot tap - detergent is generally not needed. Take care not to touch the insides of the cells of the mould as fingerprints can be a pain to get rid of and will spoil the finish of your final product. The inside surface of moulds can be polished with cotton wool.\u003c\/div\u003e","brand":"Arife Online Store","offers":[{"title":"Default Title","offer_id":44781286916413,"sku":"SB-2165","price":325.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0723\/6078\/8285\/products\/2165-3.jpg?v=1678606593"},{"product_id":"cake-decor-21-cavities-heart-shaped-polycarbonate-chocolate-mould","title":"Cake Decor 21 Cavities Heart Shaped Polycarbonate Chocolate Mould ; Chocolate Weight : Approx 12 Grams","description":"\u003cdiv\u003eCake Decor 21 Cavities Heart Shaped Polycarbonate Chocolate Mould ; Chocolate Weight : Approx 12 Grams\u003c\/div\u003e\n\u003cdiv class=\"feature\"\u003e\n\u003cp\u003eFeature:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eLatest 21 cavities PC Polycarbonate plastic sugarcraft mold for chocolate bake supplies.\u003c\/li\u003e\n\u003cli\u003ePolycarbonate chocolate mould, ideal for professional chocolatiers.\u003c\/li\u003e\n\u003cli\u003ePolycarbonate chocolate moulds are tough, strong and rigid.\u003c\/li\u003e\n\u003cli\u003eThey are ideal for making filled chocolates.\u003c\/li\u003e\n\u003cli\u003eFill the cells with tempered chocolate. Tip out excess chocolate and then remove any excess chocolate from the surface using a bench scraper\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"product_description\"\u003eThis is a high quality polycarbonate chocolate mould, ideal for professional chocolatiers. Polycarbonate chocolate moulds are tough, strong and rigid. This makes them ideal for making filled chocolates. Overall Mould Size : 27.5cm x 13.5cm x 2.5cm Approx.Created for the professional who is looking to create artisan chocolates with durable molds. Create fine detail and design to your molded chocolates and truffles. The polycarbonate material will not warp or flex, lasting a lifetime. Use for chocolate or candy. Polycarbonate molds are microwave safe and freezer safe. Hand wash. Fill the cells with tempered chocolate. Even better - you can stack several one on top of each other in the fridge without causing damage to the chocolates in moulds below. Tip out excess chocolate and then remove any excess chocolate from the surface using a bench scraper. Once the shell has hardened, pipe in soft fillings before capping off with more chocolate to seal each cell. Once fully hardened, a couple of gentle taps on the work surface are all that is required. Then, simply turn over your mould and tip the finished chocolates out. To clean, simply wash under the hot tap - detergent is generally not needed. Take care not to touch the insides of the cells of the mould as fingerprints can be a pain to get rid of and will spoil the finish of your final product. The inside surface of moulds can be polished with cotton wool.\u003c\/div\u003e","brand":"Arife Online Store","offers":[{"title":"Default Title","offer_id":44781286949181,"sku":"SB-2183","price":325.0,"currency_code":"INR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0723\/6078\/8285\/products\/2183.jpg?v=1678606594"},{"product_id":"cake-decor-18-cavity-muffin-tart-design-mold-polycarbonate-chocolate-moulds-baking-pastry-tools-plastic-chocolate-mold-kitchen-bakeware-supplies","title":"Cake Decor 18 Cavity Muffin Tart Design Mold Polycarbonate Chocolate Moulds Baking Pastry Tools Plastic Chocolate Mold Kitchen Bakeware Supplies","description":"\u003cdiv\u003ePolycarbonate Chocolate Moulds\u003c\/div\u003e\n\u003cdiv class=\"feature\"\u003eFeature:\n\u003cul\u003e\n\u003cli\u003eLatest 21 cavities PC Polycarbonate plastic sugarcraft mold for chocolate bake supplies.\u003c\/li\u003e\n\u003cli\u003ePolycarbonate chocolate mould, ideal for professional chocolatiers.\u003c\/li\u003e\n\u003cli\u003ePolycarbonate chocolate moulds are tough, strong and rigid.\u003c\/li\u003e\n\u003cli\u003eThey are ideal for making filled chocolates.\u003c\/li\u003e\n\u003cli\u003eFill the cells with tempered chocolate. Tip out excess chocolate and then remove any excess chocolate from the surface using a bench scraper\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"product_description\"\u003eThis is a high quality polycarbonate chocolate mould, ideal for professional chocolatiers. Polycarbonate chocolate moulds are tough, strong and rigid. This makes them ideal for making filled chocolates. Overall Mould Size : 27.5cm x 13.5cm x 2.5cm Approx.Created for the professional who is looking to create artisan chocolates with durable molds. Create fine detail and design to your molded chocolates and truffles. The polycarbonate material will not warp or flex, lasting a lifetime. Use for chocolate or candy. Polycarbonate molds are microwave safe and freezer safe. Hand wash. Fill the cells with tempered chocolate. Even better - you can stack several one on top of each other in the fridge without causing damage to the chocolates in moulds below. Tip out excess chocolate and then remove any excess chocolate from the surface using a bench scraper. Once the shell has hardened, pipe in soft fillings before capping off with more chocolate to seal each cell. Once fully hardened, a couple of gentle taps on the work surface are all that is required. Then, simply turn over your mould and tip the finished chocolates out. To clean, simply wash under the hot tap - detergent is generally not needed. Take care not to touch the insides of the cells of the mould as fingerprints can be a pain to get rid of and will spoil the finish of your final product. The inside surface of moulds can be polished with cotton wool.\u003c\/div\u003e","brand":"Arife Online Store","offers":[{"title":"Default Title","offer_id":44781287014717,"sku":"SB-2166","price":325.0,"currency_code":"INR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0723\/6078\/8285\/products\/2166-1-2.jpg?v=1678606595"},{"product_id":"cake-decor-21-cavity-grainrain-square-plum-chocolate-moldskitchen-baking-tools-mini-fondant-cake-chocolate-making-polycarbonate-moulds","title":"Cake Decor 21 Cavity Grainrain Square Plum Chocolate Molds,Kitchen Baking Tools Mini Fondant Cake Chocolate Making Polycarbonate Moulds","description":"\u003cdiv\u003ePolycarbonate Moulds\u003c\/div\u003e\n\u003cdiv class=\"feature\"\u003eFeature:\n\u003cul\u003e\n\u003cli\u003eLatest 21 cavities PC Polycarbonate plastic sugarcraft mold for chocolate bake supplies.\u003c\/li\u003e\n\u003cli\u003ePolycarbonate chocolate mould, ideal for professional chocolatiers.\u003c\/li\u003e\n\u003cli\u003ePolycarbonate chocolate moulds are tough, strong and rigid.\u003c\/li\u003e\n\u003cli\u003eThey are ideal for making filled chocolates.\u003c\/li\u003e\n\u003cli\u003eFill the cells with tempered chocolate. Tip out excess chocolate and then remove any excess chocolate from the surface using a bench scraper\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"product_description\"\u003eThis is a high quality polycarbonate chocolate mould, ideal for professional chocolatiers. Polycarbonate chocolate moulds are tough, strong and rigid. This makes them ideal for making filled chocolates. Overall Mould Size : 27.5cm x 13.5cm x 2.5cm Approx.Created for the professional who is looking to create artisan chocolates with durable molds. Create fine detail and design to your molded chocolates and truffles. The polycarbonate material will not warp or flex, lasting a lifetime. Use for chocolate or candy. Polycarbonate molds are microwave safe and freezer safe. Hand wash. Fill the cells with tempered chocolate. Even better - you can stack several one on top of each other in the fridge without causing damage to the chocolates in moulds below. Tip out excess chocolate and then remove any excess chocolate from the surface using a bench scraper. Once the shell has hardened, pipe in soft fillings before capping off with more chocolate to seal each cell. Once fully hardened, a couple of gentle taps on the work surface are all that is required. Then, simply turn over your mould and tip the finished chocolates out. To clean, simply wash under the hot tap - detergent is generally not needed. Take care not to touch the insides of the cells of the mould as fingerprints can be a pain to get rid of and will spoil the finish of your final product. The inside surface of moulds can be polished with cotton wool.\u003c\/div\u003e","brand":"Arife Online Store","offers":[{"title":"Default Title","offer_id":44781287047485,"sku":"SB-2059","price":325.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0723\/6078\/8285\/products\/2059-Grainrain-Square-Plum-Chocolate-Mold-1-2.jpg?v=1678606597"},{"product_id":"cake-decor-48-cavity-cadbury-pieces-sahpe-polycarbonate-chocolate-mold","title":"Cake Decor 48 Cavity Cadbury Pieces Sahpe Polycarbonate Chocolate Mold","description":"\u003cdiv\u003ePolycarbonate Chocolate Mold\u003c\/div\u003e\n\u003cdiv class=\"feature\"\u003eFeature:\n\u003cul\u003e\n\u003cli\u003eLatest 21 cavities PC Polycarbonate plastic sugarcraft mold for chocolate bake supplies.\u003c\/li\u003e\n\u003cli\u003ePolycarbonate chocolate mould, ideal for professional chocolatiers.\u003c\/li\u003e\n\u003cli\u003ePolycarbonate chocolate moulds are tough, strong and rigid.\u003c\/li\u003e\n\u003cli\u003eThey are ideal for making filled chocolates.\u003c\/li\u003e\n\u003cli\u003eFill the cells with tempered chocolate. Tip out excess chocolate and then remove any excess chocolate from the surface using a bench scraper\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"product_description\"\u003eThis is a high quality polycarbonate chocolate mould, ideal for professional chocolatiers. Polycarbonate chocolate moulds are tough, strong and rigid. This makes them ideal for making filled chocolates. Overall Mould Size : 27.5cm x 13.5cm x 2.5cm Approx.Created for the professional who is looking to create artisan chocolates with durable molds. Create fine detail and design to your molded chocolates and truffles. The polycarbonate material will not warp or flex, lasting a lifetime. Use for chocolate or candy. Polycarbonate molds are microwave safe and freezer safe. Hand wash. Fill the cells with tempered chocolate. Even better - you can stack several one on top of each other in the fridge without causing damage to the chocolates in moulds below. Tip out excess chocolate and then remove any excess chocolate from the surface using a bench scraper. Once the shell has hardened, pipe in soft fillings before capping off with more chocolate to seal each cell. Once fully hardened, a couple of gentle taps on the work surface are all that is required. Then, simply turn over your mould and tip the finished chocolates out. To clean, simply wash under the hot tap - detergent is generally not needed. Take care not to touch the insides of the cells of the mould as fingerprints can be a pain to get rid of and will spoil the finish of your final product. The inside surface of moulds can be polished with cotton wool.\u003c\/div\u003e","brand":"Arife Online Store","offers":[{"title":"Default Title","offer_id":44781287211325,"sku":"SB-2187","price":455.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0723\/6078\/8285\/products\/2187-2.jpg?v=1678606599"},{"product_id":"cake-decor-21-cavity-valentine-day-gift-box-shape-polycarbonate-chocolate-mould","title":"Cake Decor 21 Cavity Valentine Day Gift Box Shape Polycarbonate Chocolate Mould","description":"\u003cdiv\u003ePolycarbonate Chocolate Molds\u003c\/div\u003e\n\u003cdiv class=\"feature\"\u003e\n\u003cp\u003eFeature:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eLatest 21 cavities PC Polycarbonate plastic sugarcraft mold for chocolate bake supplies.\u003c\/li\u003e\n\u003cli\u003ePolycarbonate chocolate mould, ideal for professional chocolatiers.\u003c\/li\u003e\n\u003cli\u003ePolycarbonate chocolate moulds are tough, strong and rigid.\u003c\/li\u003e\n\u003cli\u003eThey are ideal for making filled chocolates.\u003c\/li\u003e\n\u003cli\u003eFill the cells with tempered chocolate. Tip out excess chocolate and then remove any excess chocolate from the surface using a bench scraper\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"product_description\"\u003eThis is a high quality polycarbonate chocolate mould, ideal for professional chocolatiers. Polycarbonate chocolate moulds are tough, strong and rigid. This makes them ideal for making filled chocolates. Overall Mould Size : 27.5cm x 13.5cm x 2.5cm Approx.Created for the professional who is looking to create artisan chocolates with durable molds. Create fine detail and design to your molded chocolates and truffles. The polycarbonate material will not warp or flex, lasting a lifetime. Use for chocolate or candy. Polycarbonate molds are microwave safe and freezer safe. Hand wash. Fill the cells with tempered chocolate. Even better - you can stack several one on top of each other in the fridge without causing damage to the chocolates in moulds below. Tip out excess chocolate and then remove any excess chocolate from the surface using a bench scraper. Once the shell has hardened, pipe in soft fillings before capping off with more chocolate to seal each cell. Once fully hardened, a couple of gentle taps on the work surface are all that is required. Then, simply turn over your mould and tip the finished chocolates out. To clean, simply wash under the hot tap - detergent is generally not needed. Take care not to touch the insides of the cells of the mould as fingerprints can be a pain to get rid of and will spoil the finish of your final product. The inside surface of moulds can be polished with cotton wool.\u003c\/div\u003e","brand":"Arife Online Store","offers":[{"title":"Default Title","offer_id":44781287997757,"sku":"SB-2114","price":325.0,"currency_code":"INR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0723\/6078\/8285\/products\/2114-1-Valentines-day-gift-box-2.jpg?v=1678606607"},{"product_id":"cake-decor32-cups-shape-polycarbonate-chocolate-mold-3d-food-chocolate-mould","title":"Cake Decor32 Cups Shape Polycarbonate Chocolate Mold, 3D Food Chocolate Mould","description":"\u003cdiv\u003ePolycarbonate Chocolate Mold\u003c\/div\u003e\n\u003cdiv class=\"feature\"\u003eFeature:\n\u003cul\u003e\n\u003cli\u003eLatest 21 cavities PC Polycarbonate plastic sugarcraft mold for chocolate bake supplies.\u003c\/li\u003e\n\u003cli\u003ePolycarbonate chocolate mould, ideal for professional chocolatiers.\u003c\/li\u003e\n\u003cli\u003ePolycarbonate chocolate moulds are tough, strong and rigid.\u003c\/li\u003e\n\u003cli\u003eThey are ideal for making filled chocolates.\u003c\/li\u003e\n\u003cli\u003eFill the cells with tempered chocolate. Tip out excess chocolate and then remove any excess chocolate from the surface using a bench scraper\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"product_description\"\u003eThis is a high quality polycarbonate chocolate mould, ideal for professional chocolatiers. Polycarbonate chocolate moulds are tough, strong and rigid. This makes them ideal for making filled chocolates. Overall Mould Size : 27.5cm x 13.5cm x 2.5cm Approx.Created for the professional who is looking to create artisan chocolates with durable molds. Create fine detail and design to your molded chocolates and truffles. The polycarbonate material will not warp or flex, lasting a lifetime. Use for chocolate or candy. Polycarbonate molds are microwave safe and freezer safe. Hand wash. Fill the cells with tempered chocolate. Even better - you can stack several one on top of each other in the fridge without causing damage to the chocolates in moulds below. Tip out excess chocolate and then remove any excess chocolate from the surface using a bench scraper. Once the shell has hardened, pipe in soft fillings before capping off with more chocolate to seal each cell. Once fully hardened, a couple of gentle taps on the work surface are all that is required. Then, simply turn over your mould and tip the finished chocolates out. To clean, simply wash under the hot tap - detergent is generally not needed. Take care not to touch the insides of the cells of the mould as fingerprints can be a pain to get rid of and will spoil the finish of your final product. The inside surface of moulds can be polished with cotton wool.\u003c\/div\u003e","brand":"Arife Online Store","offers":[{"title":"Default Title","offer_id":44781288522045,"sku":"SB-2167","price":325.0,"currency_code":"INR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0723\/6078\/8285\/products\/2167-2.jpg?v=1678606611"},{"product_id":"cake-decor-26-cavities-alphabets-a-to-z-shaped-polycarbonate-chocolate-mould","title":"Cake Decor 26 Cavities Alphabets A to Z Shaped Polycarbonate Chocolate Mould","description":"\u003ch4\u003eCake Decor 26 Cavities Alphabets A to Z Shaped Polycarbonate Chocolate Mould\u003c\/h4\u003e\n\u003cdiv class=\"feature\"\u003e\n\u003cp\u003e\u003cstrong\u003eFeature:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eLatest 26 cavities PC Polycarbonate plastic sugarcraft mold for chocolate bake supplies.\u003c\/li\u003e\n\u003cli\u003ePolycarbonate chocolate mould, ideal for professional chocolatiers.\u003c\/li\u003e\n\u003cli\u003ePolycarbonate chocolate moulds are tough, strong and rigid.\u003c\/li\u003e\n\u003cli\u003eThey are ideal for making filled chocolates.\u003c\/li\u003e\n\u003cli\u003eFill the cells with tempered chocolate. Tip out excess chocolate and then remove any excess chocolate from the surface using a bench scraper.\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan class=\"a-list-item\"\u003eProduct Size : 27.5 x 13.5 x 2.5 CM\u003c\/span\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cp class=\"default\"\u003e\u003cstrong\u003eDescription:\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"product_description\"\u003eThis is a high quality polycarbonate chocolate mould, ideal for professional chocolatiers. Polycarbonate chocolate moulds are tough, strong and rigid. This makes them ideal for making filled chocolates.Created for the professional who is looking to create artisan chocolates with durable molds. Create fine detail and design to your molded chocolates and truffles. The polycarbonate material will not warp or flex, lasting a lifetime. Use for chocolate or candy. Polycarbonate molds are microwave safe and freezer safe. Hand wash. Fill the cells with tempered chocolate. Even better - you can stack several one on top of each other in the fridge without causing damage to the chocolates in moulds below. Tip out excess chocolate and then remove any excess chocolate from the surface using a bench scraper. Once the shell has hardened, pipe in soft fillings before capping off with more chocolate to seal each cell. Once fully hardened, a couple of gentle taps on the work surface are all that is required. Then, simply turn over your mould and tip the finished chocolates out. To clean, simply wash under the hot tap - detergent is generally not needed. Take care not to touch the insides of the cells of the mould as fingerprints can be a pain to get rid of and will spoil the finish of your final product. The inside surface of moulds can be polished with cotton wool.\u003c\/div\u003e","brand":"Arife Online Store","offers":[{"title":"Default Title","offer_id":44781528908093,"sku":"SB-2138","price":325.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0723\/6078\/8285\/products\/Alphabet-Shunda.jpg?v=1678608891"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0723\/6078\/8285\/collections\/SHUNDA-MOULDS.jpg?v=1748955982","url":"https:\/\/arifeonline.com\/collections\/polycarbonate-moulds-shunda-moulds.oembed?page=15","provider":"Arife Online Store | Baking Tools, Cake Moulds \u0026 Accessories in India","version":"1.0","type":"link"}